Seriously

Packaged product Sweets og Desserter Seriously

Seriously contains 264 kcal per 100 g.

Roughly 68 % of its calories come from fat, with 23 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 233 kcal per 100 g across 819 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Seriously by Seriously, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
264kcal per 100 g
15,5 gprotein
5,6 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 20 g 26 %
Saturated fat L 13,6 g 68 %
Sodium L 720 mg 31 %
Total carbohydrates L 5,6 g 2 %
Dietary fiber not reported
Total sugars L 4,1 g
Added sugars L 0 g 0 %
Protein L 15,5 g 31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 8 %Fat: 68 %264kcal / 100 g
  • Protein 23 %
  • Carbohydrates 8 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,5 gin the top quarter of sweets og desserter (median 8,7 g)
  • Sugars4,1 gabove the median for sweets og desserter (median 3 g)
  • Saturated fat13,6 gabove the median for sweets og desserter (median 13 g)
  • Sodium720 mgin the top quarter of sweets og desserter (median 480 mg)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Seriously
Barcode
3228023190042
Quantity
110
Category
Ostefremstilling
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cheddar Cheese (milk) (54%), water, skimmed milk powder, butter (milk), emulsifying salts (E331, E452, E450) milk proteins, thickener (pectin), preservative (potassium sorbate). **Suitable for vegetarians.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Smør

Similar products

FoodCaloriesProteinCarbsFat
Kiri Bel 264 10,5 g 1,5 g 24 g
Székely gombás ízű ömlesztett sajt Bomilact 265 12,4 g 3,4 g 21,5 g
Fromage fouetté Cora 265 6,3 g 3,6 g 25 g
Crème de fromage au Camembert Leader Price 263 11 g 3 g 23 g
Fromage fouette au lait nature pasteurisé 24%MG 150g U 263 6 g 5,7 g 24 g
Cabillaud & échalote, ciboulette Boursin 263 11 g 3 g 23 g
Dip & Crunch The Laughing Cow 263 10,6 g 25,4 g 13,1 g
Fromage à tartiner ail et fines herbes Bien Vu 266 4,8 g 3,1 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Seriously?

100 g of Seriously has 264 kcal.

Is Seriously high in protein?

Seriously contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8,7 g).

How many carbs are in Seriously?

Seriously has 5,6 g of total carbohydrates per 100 g, including 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Seriously?

Seriously contains 20 g of fat per 100 g, of which 13,6 g is saturated (68 % of the Daily Value).

How much sodium is in Seriously?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3228023190042. License: ODbL 1.0 (Open Food Facts). Source record dated 27. september 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.