sciroppo di datteri

Packaged product Sweets og Desserter Save

Sciroppo di datteri contains 301 kcal per 100 g.

Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (287 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

sciroppo di datteri by Save, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
301kcal per 100 g
2,7 gprotein
71 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 301 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 160 mg 7 %
Total carbohydrates L 71 g 26 %
Dietary fiber L 8 g 29 %
Total sugars L 62 g
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 96 %301kcal / 100 g
  • Protein 4 %
  • Carbohydrates 96 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gin the top quarter of sweets og desserter (median 1,4 g)
  • Fiber8 gin the top quarter of sweets og desserter (median 2,5 g)
  • Sugars62 gin the lowest quarter of sweets og desserter (median 65 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,005 g)
  • Sodium160 mgin the top quarter of sweets og desserter (median 44,5 mg)
  • Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Save
Barcode
5060304791542
Category
Sirup og andre glucoseopløsninger
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in sciroppo di datteri?

100 g of sciroppo di datteri has 301 kcal.

How much protein is in sciroppo di datteri?

Sciroppo di datteri contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1,4 g).

How many carbs are in sciroppo di datteri?

Sciroppo di datteri has 71 g of total carbohydrates per 100 g, including 8 g of fiber and 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in sciroppo di datteri?

Sciroppo di datteri contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in sciroppo di datteri?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060304791542. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.