Schouderham

Packaged product Kød Wit Label

Schouderham contains 122 kcal per 100 g. A serving, 15 g (15 g) provides about 18 kcal.

Roughly 49 % of its calories come from protein, with 41 % from fat and 10 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

122kcal per 100 g
15 gprotein
3,1 gcarbohydrates
5,5 gfat
18kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 5,5 g 7 %
Saturated fat L 2,1 g 11 %
Sodium L 846 mg 37 %
Total carbohydrates L 3,1 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0,1 g
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49 %Carbohydrates: 10 %Fat: 41 %122kcal / 100 g
  • Protein 49 %
  • Carbohydrates 10 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gbelow the median for kød (median 17,2 g)
  • Fiber0 gin the lowest quarter of kød (median 0,046 g)
  • Sugars0,1 gbelow the median for kød (median 1 g)
  • Fat5,5 gbelow the median for kød (median 8,6 g)
  • Saturated fat2,1 gbelow the median for kød (median 3,1 g)
  • Sodium846 mgin the top quarter of kød (median 394 mg)
  • Protein per 100 kcal12,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wit Label
Barcode
8710939006456
Label serving
15 g
Category
Kød
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

varkensvlees 70%, water, aardappelzetmeel, zout, conserveermiddelen: E250 en E261, gedroogde glucosestroop, stabilisatoren: E451 en E452, natuurlijk aroma, verdikkingsmiddel; E407a, antioxidant: E301, rookaroma, rook.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGlucosesirup

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Massaman beef curry Macros 122 9,1 g 5,7 g 6,6 g
Pork & Rustic Cut Potatoes Youfoodz 122 9,5 g 8,2 g 5,2 g
Duchy organic long grain rice Waitrose 122 2,7 g 27,3 g 0,3 g
Lean Pork Mince ASDA 122 21 g 0,5 g 4,2 g
Certified Irish Angus Lean Beef Mince Tesco Finest 122 21,6 g 0 g 4 g
British Diced Beef Ashfields 122 23 g 0 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schouderham?

100 g of Schouderham has 122 kcal. Serving, 15 g (15 g): about 18 kcal.

Is Schouderham high in protein?

Schouderham contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 2,3 g in serving, 15 g (15 g). About 49 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).

How many carbs are in Schouderham?

Schouderham has 3,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schouderham?

Schouderham contains 5,5 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Schouderham?

100 g contains 846 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. december 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710939006456. License: ODbL 1.0 (Open Food Facts). Source record dated 14. december 2025. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.