Schokolade Plus-weiß mit dunklen Schokosplittern

Packaged product Sweets og Desserter Bauernhof Eis

Schokolade Plus-weiß mit dunklen Schokosplittern contains 260 kcal per 100 g. A serving, 80 g (80 g) provides about 208 kcal.

Roughly 50 % of its calories come from fat, with 41 % from carbohydrates and 9 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Schokolade Plus-weiß mit dunklen Schokosplittern by Bauernhof Eis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
6,1 gprotein
26,6 gcarbohydrates
14,3 gfat
208kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 14,3 g 18 %
Saturated fat not reported
Sodium L 40 mg 2 %
Total carbohydrates L 26,6 g 10 %
Dietary fiber not reported
Total sugars L 25,8 g
Added sugars L 27 g 54 %
Protein L 6,1 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 41 %Fat: 50 %260kcal / 100 g
  • Protein 9 %
  • Carbohydrates 41 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Bauernhof Eis
Barcode
8718182285871
Quantity
100 ml
Label serving
80 g
Category
Ice cream cup for children
Packaging
Paper
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

VollMILCH, SAHNE, Eigelb, Zucker, 8% Schokoladeraspeln zartbitter (Zucker, 43% Kakaomasse, 7% Kakaobutter, Emulgator (SOJAlecithin). natūrliches Vanillearoma), Dextrose, Fruktose, MagerMILCHpulver, 3% entöltes Kakaopulver 10-12%, Vanille Madagaskar Extrakt, Vanille Extrakt, Karamell (Zucker, Glukosesinup, SAHNE, BUTTER), Verdickungsmittel (Guarkernmehl), Salz. Kann Spuren von Nüssen, Erdnüssen und Gluten enthaten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeÆgSukkerSaltKakaosmørSmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schokolade Plus-weiß mit dunklen Schokosplittern?

100 g of Schokolade Plus-weiß mit dunklen Schokosplittern has 260 kcal. Serving, 80 g (80 g): about 208 kcal.

How much protein is in Schokolade Plus-weiß mit dunklen Schokosplittern?

Schokolade Plus-weiß mit dunklen Schokosplittern contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 4,9 g in serving, 80 g (80 g). About 9 % of its calories come from protein.

How many carbs are in Schokolade Plus-weiß mit dunklen Schokosplittern?

Schokolade Plus-weiß mit dunklen Schokosplittern has 26,6 g of total carbohydrates per 100 g, including 25,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schokolade Plus-weiß mit dunklen Schokosplittern?

Schokolade Plus-weiß mit dunklen Schokosplittern contains 14,3 g of fat per 100 g.

How much sodium is in Schokolade Plus-weiß mit dunklen Schokosplittern?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718182285871. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.