Schoko Mandeln

Packaged product Sweets og Desserter Ardilla

Schoko Mandeln contains 608 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 24 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (556 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Schoko Mandeln by Ardilla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
608kcal per 100 g
15 gprotein
35,1 gcarbohydrates
43,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 608 kcal
Total fat L 43,6 g 56 %
Saturated fat L 13 g 65 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 35,1 g 13 %
Dietary fiber L 7,8 g 28 %
Total sugars L 25,5 g
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 24 %Fat: 66 %608kcal / 100 g
  • Protein 10 %
  • Carbohydrates 24 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the top quarter of sweets og desserter (median 11,1 g)
  • Fiber7,8 gin the top quarter of sweets og desserter (median 5,1 g)
  • Sugars25,5 gin the lowest quarter of sweets og desserter (median 41 g)
  • Fat43,6 gin the top quarter of sweets og desserter (median 36,3 g)
  • Saturated fat13 gin the lowest quarter of sweets og desserter (median 14,8 g)
  • Sodium4 mgin the lowest quarter of sweets og desserter (median 40 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ardilla
Barcode
20300180
Category
chocolat- coated- mandler
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Nougat Mandeln DmBio 605 12 g 39 g 43 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schoko Mandeln?

100 g of Schoko Mandeln has 608 kcal.

Is Schoko Mandeln high in protein?

Schoko Mandeln contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 11,1 g).

How many carbs are in Schoko Mandeln?

Schoko Mandeln has 35,1 g of total carbohydrates per 100 g, including 7,8 g of fiber and 25,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schoko Mandeln?

Schoko Mandeln contains 43,6 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Schoko Mandeln?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20300180. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.