Saveur Crabe royal
Packaged product Fisk og skaldyr U
Saveur Crabe royal contains 55 kcal per 100 g.
Roughly 85 % of its calories come from protein, with 8 % from carbohydrates and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 70 kcal per 100 g across 61 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 55 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 85 %
- Carbohydrates 8 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gabove the median for fisk og skaldyr (median 13 g)
- Fiber0,5 gin the top quarter of fisk og skaldyr (median 0 g)
- Sugars1,3 gin the top quarter of fisk og skaldyr (median 1 g)
- Fat0,5 gin the lowest quarter of fisk og skaldyr (median 0,6 g)
- Saturated fat0,1 gin the lowest quarter of fisk og skaldyr (median 0,2 g)
- Sodium380 mgin the lowest quarter of fisk og skaldyr (median 560 mg)
- Protein per 100 kcal25,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3368951152115
- Category
- Vildtlevende landlevende hvirveldyr
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crabe Royal (60% chair - 40% pattes) (Lithodes santolla, la lettre en fin de numéro de lot indique l'origine du crabe royal utilisé dans la recette : A = Atlantique Sud-Ouest, B= Pacifique Sud-Est ou C = Atlantique Nord-Est), eau, sucre, sel, acidifiant : acide citrique, conservateur : métabisulfite de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crabe des mers chaudes - Morceaux et pattes Nautilus | 53 | 11,5 g | 1 g | 0,3 g |
| Crabes morceaux et pattes Nautilus | 53 | 11,5 g | 1 g | 0,3 g |
| Crabe des mers chaudes Nautilus | 53 | 11,5 g | 1 g | 0,3 g |
| Crabe Nautilus | 58 | 12 g | 2,5 g | 0,5 g |
| Crabe 30%pattes Nautilus | 58 | 12 g | 2,5 g | 0,5 g |
| Crabe Chair Nautilus | 59 | 12 g | 1,6 g | 0,5 g |
| Chair de crabe Nautilus | 59 | 12 g | 1,6 g | 0,5 g |
| Chair de crabe Nautilus | 59 | 12 g | 1,6 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saveur Crabe royal?
100 g of Saveur Crabe royal has 55 kcal.
Is Saveur Crabe royal high in protein?
Saveur Crabe royal contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 85 % of its calories come from protein. Compared with other fisk og skaldyr, that is above the median (median 13 g).
How many carbs are in Saveur Crabe royal?
Saveur Crabe royal has 1,3 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saveur Crabe royal?
Saveur Crabe royal contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Saveur Crabe royal?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3368951152115. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.