Sauce Tomate Capers&Onion
Packaged product Grønsager Mutti
Sauce Tomate Capers&Onion contains 64 kcal per 100 g.
Roughly 44 % of its calories come from fat, with 41 % from carbohydrates and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 29 kcal per 100 g across 343 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 224 mg | 10 % |
| Total carbohydrates L | 6,1 g | 2 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 5,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,1 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 41 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,1 gin the top quarter of grønsager (median 1,3 g)
- Fiber2,2 gin the top quarter of grønsager (median 1,2 g)
- Sugars5,4 gin the top quarter of grønsager (median 4 g)
- Fat2,9 gin the top quarter of grønsager (median 0,3 g)
- Saturated fat0,4 gin the top quarter of grønsager (median 0 g)
- Sodium224 mgabove the median for grønsager (median 160 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mutti
- Barcode
- 8005110170027
- Quantity
- 100 x 14 oz
- Category
- Tomater og produkter deraf
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
SE IOA\AIO SAUCE WITH ONION, CAPER AMD Chopped lomctoes Capers Extro Virgili (AnchQyŒ Satt)$ Natural Fltvoüîìng, fi nn—
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sűrített paradicsom Univer | 64 | 3,3 g | 10,5 g | 0,3 g |
| Sugo arrabbiata Rodolfi | 64 | 1,5 g | 7,1 g | 3 g |
| Le salse di nonna Dora Mennucci | 64 | 3,8 g | 5 g | 2,9 g |
| Salsa pronta Mutti | 63 | 2,1 g | 6,1 g | 2,9 g |
| Crema di zucca gialla Grangusto | 63 | 0,7 g | 0 g | 5,1 g |
| Cream of Tomato Baxters | 66 | 1 g | 9 g | 3 g |
| tomato & zuccini past sauce Tenuta Fragassi | 62 | 0,88 g | 2,8 g | 5,3 g |
| Sicilia Bedda Pasta Sauce Italianavera | 67 | 1,5 g | 4,2 g | 4,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce Tomate Capers&Onion?
100 g of Sauce Tomate Capers&Onion has 64 kcal.
How much protein is in Sauce Tomate Capers&Onion?
Sauce Tomate Capers&Onion contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 1,3 g).
How many carbs are in Sauce Tomate Capers&Onion?
Sauce Tomate Capers&Onion has 6,1 g of total carbohydrates per 100 g, including 2,2 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce Tomate Capers&Onion?
Sauce Tomate Capers&Onion contains 2,9 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Sauce Tomate Capers&Onion?
100 g contains 224 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005110170027. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.