Sauce pesto
Packaged product Suppe og saucer U
Sauce pesto contains 296 kcal per 100 g.
Roughly 86 % of its calories come from fat, with 7 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 296 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 4,8 g | 24 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 5 g | |
| Added sugars L | 6 g | 12 % |
| Protein L | 4,9 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 7 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,9 gin the top quarter of suppe og saucer (median 1,3 g)
- Fiber2 gin the top quarter of suppe og saucer (median 0,5 g)
- Sugars5 gabove the median for suppe og saucer (median 4 g)
- Fat28 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat4,8 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium600 mgbelow the median for suppe og saucer (median 613 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256224061540
- Quantity
- 200 g
- Category
- dagligvarer
- Packaging
- Metal,Glass,Jar,Lid
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
basil* 33%, water, sunflower oil*, fromagerâpé* 9%, extra virgin olive oil*, corn syrup*, potato flakes*, cashews* 3%, pine nuts* 2%, sea salt, garlic* 1%, acidifier : citric acid, natural flavor of basil and other natural flavourings,trace any cereal containing gluten, celery, mustard and sesame seeds,*ingredient resulting from the agriculturebiologique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieOlivenolieKartoffelSaltHvidløg
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ready-Mix Wasabi yamachu | 296 | 2,5 g | 44,5 g | 12 g |
| Salsa kebab turca GRUPO YBARRA ALIMENTACIÓN S.L. | 296 | 1,7 g | 13 g | 23 g |
| Pesto Rosso K-Classic | 296 | 3,5 g | 13 g | 25 g |
| Sahne-Meerrettich sahnig-mild Ja! | 296 | 2 g | 11 g | 26 g |
| Salsa de yogur bangor | 296 | 0,6 g | 5,4 g | 30 g |
| Mayonese 25% Fett S-Budget | 296 | 1 g | 15 g | 25 g |
| Glassa all'aceto balsamico di Modena I.G.P. Baule Volante | 296 | 1,1 g | 69 g | 0 g |
| Süßer Weißwurstsenf Develey | 296 | 7,3 g | 38,8 g | 7,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce pesto?
100 g of Sauce pesto has 296 kcal.
How much protein is in Sauce pesto?
Sauce pesto contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Sauce pesto?
Sauce pesto has 5 g of total carbohydrates per 100 g, including 2 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce pesto?
Sauce pesto contains 28 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).
How much sodium is in Sauce pesto?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256224061540. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.