Sauce kebab
Packaged product Suppe og saucer Amora
Sauce kebab contains 270 kcal per 100 g. A serving, 15 g (15 g) provides about 41 kcal.
Roughly 86 % of its calories come from fat, with 13 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 8,7 g | 3 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 5 g | |
| Added sugars L | 4,5 g | 9 % |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 13 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gbelow the median for suppe og saucer (median 1,3 g)
- Sugars5 gabove the median for suppe og saucer (median 4 g)
- Fat26 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat2,1 gabove the median for suppe og saucer (median 0,5 g)
- Sodium600 mgbelow the median for suppe og saucer (median 613 mg)
- Protein per 100 kcal0,37 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Amora
- Barcode
- 8712100698514
- Quantity
- 256 g (250 ml)
- Label serving
- 15 g
- Category
- dagligvarer
- Packaging
- Plastic,Bottle
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, huile de colza, préparation à base de lait écrémé fermenté sucré (LAIT écrémé, sucre, stabilisant : pectine, protéines de LAIT, ferments (LAIT)), vinaigre d'alcool, sucre, amidon modifié de maïs, ail, jaune d'ŒUF, sel, épices, persil, arômes, extrait d'herbe, antioxydant : E385.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| American garlic soße Remia | 270 | 0,7 g | 19 g | 21 g |
| Salad Cream Dressing Remia | 270 | 0,5 g | 9,4 g | 26 g |
| Vinaigrette Bi-Phasée Huile d'olive & Vinaigre balsamique Amora | 270 | 0,5 g | 8 g | 26 g |
| Salat Dressing American Block-House | 270 | 1,5 g | 8,5 g | 25 g |
| Sweet chili Hellmann's | 270 | 0,5 g | 18 g | 22 g |
| Salatkräuter Kania | 270 | 5,9 g | 47,8 g | 2,7 g |
| Felix Salladsdressing Felix | 270 | 0,4 g | 9,6 g | 25 g |
| La salsa verde Le conserve di Nonna Tina | 270 | 2,3 g | 3,5 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce kebab?
100 g of Sauce kebab has 270 kcal. Serving, 15 g (15 g): about 41 kcal.
How much protein is in Sauce kebab?
Sauce kebab contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,15 g in serving, 15 g (15 g). About 1 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).
How many carbs are in Sauce kebab?
Sauce kebab has 8,7 g of total carbohydrates per 100 g, including 0,5 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce kebab?
Sauce kebab contains 26 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Sauce kebab?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8712100698514. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.