Sardines à la tomate
Packaged product Suppe og saucer Cora
Sardines à la tomate contains 183 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 42 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 166 kcal per 100 g across 408 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 183 kcal | |
| Total fat L | 11,3 g | 14 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 316 mg | 14 % |
| Total carbohydrates L | 0,9 g | 0,3 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18,9 g | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42 %
- Carbohydrates 2 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18,9 gabove the median for suppe og saucer (median 17 g)
- Fiber1,3 gin the top quarter of suppe og saucer (median 0,29 g)
- Fat11,3 gabove the median for suppe og saucer (median 10 g)
- Saturated fat2,8 gabove the median for suppe og saucer (median 2,7 g)
- Sodium316 mgbelow the median for suppe og saucer (median 387 mg)
- Protein per 100 kcal10,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cora
- Barcode
- 3257980099945
- Category
- Sardiner i tomatsauce
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Sardines fritesàlhuile detournesol 71 % - eau - concentré de tomate 8,5% huile de colza vinai re de vin blanc - sel. Traces éventuelles de moutarde/SARDlENENMETT)MATENSA11S - INGREDlENTEN:Sardienen gebakken in zonnebloemolie 71% water - tomatenpuree 8,5% koolzaadolie Kan sporen bevatten vannosterd
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardinas en salsa de tomate Auchan | 183 | 17 g | 1,2 g | 12 g |
| Sardinas en tomate Spar | 183 | 15 g | 1,4 g | 13 g |
| Sardinas con tomate auchan | 183 | 15 g | 1,4 g | 13 g |
| Sardina En Tomate Alteza | 183 | 15 g | 1,4 g | 13,7 g |
| Sardinillas en salsa de tomate dia | 183 | 15 g | 1,4 g | 13 g |
| Sardines Grillées Tartare de tomate La Perle des Dieux | 183 | 18,1 g | 1,4 g | 11,7 g |
| Season, brisling sardines in tomato sauce Season | 183 | 16 g | 1,9 g | 12,3 g |
| Sardine à la tomate Netto | 183 | 19,5 g | 0,8 g | 11,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sardines à la tomate?
100 g of Sardines à la tomate has 183 kcal.
Is Sardines à la tomate high in protein?
Sardines à la tomate contains 18,9 g of protein per 100 g (38 % of the 50 g Daily Value). About 42 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 17 g).
How many carbs are in Sardines à la tomate?
Sardines à la tomate has 0,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sardines à la tomate?
Sardines à la tomate contains 11,3 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Sardines à la tomate?
100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257980099945. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.