Salted Caramel dark chocolate

Packaged product Sweets og Desserter Pico

Salted Caramel dark chocolate contains 540 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 108 kcal.

Roughly 56 % of its calories come from fat, with 41 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (543 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Salted Caramel dark chocolate by Pico, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
540kcal per 100 g
3,5 gprotein
55 gcarbohydrates
33 gfat
108kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 33 g 42 %
Saturated fat L 19 g 95 %
Sodium L 150 mg 7 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 5 g 18 %
Total sugars L 53 g
Added sugars L 20,3 g 41 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 41 %Fat: 56 %540kcal / 100 g
  • Protein 3 %
  • Carbohydrates 41 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gin the lowest quarter of sweets og desserter (median 6,5 g)
  • Fiber5 gin the lowest quarter of sweets og desserter (median 7 g)
  • Sugars53 gin the top quarter of sweets og desserter (median 42 g)
  • Fat33 gbelow the median for sweets og desserter (median 35 g)
  • Saturated fat19 gbelow the median for sweets og desserter (median 20,4 g)
  • Sodium150 mgabove the median for sweets og desserter (median 120 mg)
  • Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pico
Barcode
9340784001925
Quantity
80 g
Label serving
1 portion (20 g)
Category
Mørk chokolade med karamel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cocoa solids (cocoa mass, cocoa butter), organic sugar, caramel pieces (10%) (sugar, fructose), sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salted Caramel dark chocolate?

100 g of Salted Caramel dark chocolate has 540 kcal. Serving, 1 portion, 20 g (20 g): about 108 kcal.

How much protein is in Salted Caramel dark chocolate?

Salted Caramel dark chocolate contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,7 g in serving, 1 portion, 20 g (20 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).

How many carbs are in Salted Caramel dark chocolate?

Salted Caramel dark chocolate has 55 g of total carbohydrates per 100 g, including 5 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Caramel dark chocolate?

Salted Caramel dark chocolate contains 33 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Salted Caramel dark chocolate?

100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9340784001925. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.