Salted Caramel
Packaged product Krydderurter og -genstande Choc Top
Salted Caramel contains 291 kcal per 100 g. A serving, 1 portion, 115 g (115 g) provides about 335 kcal.
Roughly 50 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 325 kcal per 100 g across 5.735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 11,3 g | 57 % |
| Sodium L | 203 mg | 9 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 27,1 g | |
| Protein L | 4,1 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 44 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gbelow the median for krydderurter og -genstande (median 6 g)
- Sugars27,1 gin the top quarter of krydderurter og -genstande (median 5 g)
- Fat16 gabove the median for krydderurter og -genstande (median 9,2 g)
- Saturated fat11,3 gin the top quarter of krydderurter og -genstande (median 2,6 g)
- Sodium203 mgbelow the median for krydderurter og -genstande (median 400 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Choc Top
- Barcode
- 9356519003577
- Label serving
- 1 portion (115 g)
- Category
- Krydderurter og -genstande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thick & Fluffy Salted Caramel Kellogg's | 291 | 5,5 g | 45,4 g | 10,9 g |
| Salted Caramel Brownie Deli Lites | 291 | 4,2 g | 46,3 g | 9,6 g |
| Shio(Sea salt) Mochi Japanese | 291 | 3,3 g | 68,2 g | 0,5 g |
| Melange de condiments Oswald | 291 | 8,9 g | 54 g | 3,8 g |
| Thick & Fluffy Salted Caramel Kellogg's | 291 | 5,5 g | 45,5 g | 10,9 g |
| Pumpkin Spice Mousse Parfait Treat Shop | 291 | 4,7 g | 24,4 g | 18,9 g |
| Traditional Herb Stuffing Tesco | 291 | 7,8 g | 38,7 g | 10,9 g |
| Soft Coq seasoning Lunabarque | 292 | 8 g | 47,4 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel?
100 g of Salted Caramel has 291 kcal. Serving, 1 portion, 115 g (115 g): about 335 kcal.
How much protein is in Salted Caramel?
Salted Caramel contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,7 g in serving, 1 portion, 115 g (115 g). About 6 % of its calories come from protein. Compared with other krydderurter og -genstande, that is below the median (median 6 g).
How many carbs are in Salted Caramel?
Salted Caramel has 32 g of total carbohydrates per 100 g, including 27,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel?
Salted Caramel contains 16 g of fat per 100 g, of which 11,3 g is saturated (57 % of the Daily Value).
How much sodium is in Salted Caramel?
100 g contains 203 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. december 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9356519003577. License: ODbL 1.0 (Open Food Facts). Source record dated 28. december 2024. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.