Salt and vinegar
Packaged product Snacks Estrella
Salt and vinegar contains 505 kcal per 100 g. A serving, 30 g (30 g) provides about 152 kcal.
Roughly 57 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (526 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 505 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 5,3 g | 19 % |
| Total sugars L | 2 g | |
| Added sugars L | 0,64 g | 1 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 38 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gin the lowest quarter of snacks (median 6,5 g)
- Fiber5,3 gin the top quarter of snacks (median 3,8 g)
- Sugars2 gabove the median for snacks (median 1,9 g)
- Fat31 gbelow the median for snacks (median 31,7 g)
- Saturated fat2,5 gin the lowest quarter of snacks (median 3,5 g)
- Sodium680 mgin the top quarter of snacks (median 520 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Estrella
- Barcode
- 7310532106662
- Quantity
- 275g
- Label serving
- 30 g
- Category
- Kartoffelchips
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potato, sunflower oil, rapeseed oil, spice mix ( milk sugar , salt flavorings (with milk ), sugar, yeast extract, apple acids( malic acid, citric acid)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelRapsfrøolieRisSukkerSaltGærEddike
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|---|---|---|---|---|
| Hand cooked English crisps, posh prawn cocktail flavour Tyrrells | 505 | 5,6 g | 55,9 g | 28 g |
| Go Pure Bio Organic Chips Crinkle Paprika Go pure | 505 | 5,3 g | 45 g | 33 g |
| Potato crisps - sweet & sour flavour Fico | 505 | 2,6 g | 63 g | 27 g |
| Lays gourmet Lay's | 505 | 8,1 g | 46,4 g | 30,9 g |
| Kettle Chips - Mature Cheddar & Red Onion Kettle | 505 | 7,1 g | 51,1 g | 28,9 g |
| Chips diet 007 | 505 | 2 g | 67 g | 25 g |
| Przysnacki Chipsy w kotle prażone przysnacki | 505 | 6,3 g | 54 g | 28 g |
| Ruffles Ruffles | 505 | 6,1 g | 54,2 g | 28,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salt and vinegar?
100 g of Salt and vinegar has 505 kcal. Serving, 30 g (30 g): about 152 kcal.
How much protein is in Salt and vinegar?
Salt and vinegar contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,7 g in serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6,5 g).
How many carbs are in Salt and vinegar?
Salt and vinegar has 47 g of total carbohydrates per 100 g, including 5,3 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salt and vinegar?
Salt and vinegar contains 31 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Salt and vinegar?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7310532106662. License: ODbL 1.0 (Open Food Facts). Source record dated 29. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.