salmone selvaggio
Packaged product Fisk og skaldyr pickenpack
Salmone selvaggio contains 114 kcal per 100 g. A serving, 125 g (125 g) provides about 143 kcal.
Roughly 70 % of its calories come from protein, with 30 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 188 kcal per 100 g across 596 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 0,88 g | 4 % |
| Sodium L | 51,2 mg | 2 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 70 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gbelow the median for fisk og skaldyr (median 20,1 g)
- Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,1 g)
- Fat3,8 gin the lowest quarter of fisk og skaldyr (median 11,3 g)
- Saturated fat0,88 gin the lowest quarter of fisk og skaldyr (median 1,9 g)
- Sodium51,2 mgin the lowest quarter of fisk og skaldyr (median 457 mg)
- Protein per 100 kcal17,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- pickenpack
- Barcode
- 4007764840008
- Quantity
- 500 g
- Label serving
- 125 g
- Category
- Salmonidae
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Salmone keta (Oncorhynchus keta)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salmone selvaggio sockeye Foodlab | 114 | 25 g | 0 g | 1,6 g |
| Carpaccio di salmone Compagnia dei Mari | 114 | 25 g | 0 g | 1,6 g |
| Salmone affumicato d alasca selvaggio Foodlab | 114 | 25 g | 0 g | 1,6 g |
| Salmone selvaggio Foodlab | 114 | 25 g | 0 g | 1,6 g |
| Salmone selvaggio Sockeye Foodlab | 114 | 25 g | 0 g | 1,6 g |
| Salmon S-budget Spar | 114 | 20 g | 0,5 g | 3,8 g |
| Wildlachs Norfisk | 114 | 21 g | 0 g | 3,6 g |
| Ritagli di salmone affumicato Foodlab | 114 | 25 g | 0 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in salmone selvaggio?
100 g of salmone selvaggio has 114 kcal. Serving, 125 g (125 g): about 143 kcal.
Is salmone selvaggio high in protein?
Salmone selvaggio contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 25 g in serving, 125 g (125 g). About 70 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 20,1 g).
How many carbs are in salmone selvaggio?
Salmone selvaggio has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in salmone selvaggio?
Salmone selvaggio contains 3,8 g of fat per 100 g, of which 0,88 g is saturated (4 % of the Daily Value).
How much sodium is in salmone selvaggio?
100 g contains 51,2 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. oktober 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4007764840008. License: ODbL 1.0 (Open Food Facts). Source record dated 27. oktober 2020. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.