Salmone norvegese
Packaged product Fisk og skaldyr Penny
Salmone norvegese contains 237 kcal per 100 g.
Roughly 65 % of its calories come from fat, with 35 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 185 kcal per 100 g across 73 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,1 g)
- Fat17 gin the top quarter of fisk og skaldyr (median 11 g)
- Saturated fat2,6 gin the top quarter of fisk og skaldyr (median 1,8 g)
- Sodium520 mgin the lowest quarter of fisk og skaldyr (median 1.200 mg)
- Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Penny
- Barcode
- 8024370103606
- Category
- salmone-norvegese
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gran mare Salmone Norvegese Penny | 237 | 21 g | 0 g | 17 g |
| Salmone norvegese con marinata al limone e pepe Viči | 237 | 20 g | 0,5 g | 17 g |
| Sape di sapori cuore di salmone affumicato norvegese Selex | 235 | 16 g | 0,1 g | 19 g |
| Salmone norvegese Penny | 241 | 22 g | 0 g | 17 g |
| Salmone norvegese marinato alle erbe aromatiche Foodlab | 231 | 23 g | 1 g | 15 g |
| Salmone norvegese all'aneto Penny | 228 | 22 g | 0,5 g | 16 g |
| Salmone affumicato norvegese Despar | 225 | 23 g | 0 g | 15 g |
| Filetto di salmone norvegese Lidl | 224 | 17,2 g | 5 g | 14,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salmone norvegese?
100 g of Salmone norvegese has 237 kcal.
Is Salmone norvegese high in protein?
Salmone norvegese contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 35 % of its calories come from protein.
How many carbs are in Salmone norvegese?
Salmone norvegese has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salmone norvegese?
Salmone norvegese contains 17 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Salmone norvegese?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8024370103606. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.