Salmone norvegese

Packaged product Fisk og skaldyr Lidl

Salmone norvegese contains 200 kcal per 100 g.

Roughly 50 % of its calories come from protein, with 50 % from fat and 0,4 % from carbohydrates (estimated with general energy factors).

That is close to the median for fisk og skaldyr on FoodFactly (185 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Salmone norvegese by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
25 gprotein
0,2 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 11 g 14 %
Saturated fat L 2,5 g 13 %
Sodium L 1.120 mg 49 %
Total carbohydrates L 0,2 g 0,1 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 25 g 50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 0,4 %Fat: 50 %200kcal / 100 g
  • Protein 50 %
  • Carbohydrates 0,4 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25 gin the top quarter of fisk og skaldyr (median 21 g)
  • Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,1 g)
  • Saturated fat2,5 gin the top quarter of fisk og skaldyr (median 1,8 g)
  • Sodium1.120 mgbelow the median for fisk og skaldyr (median 1.200 mg)
  • Protein per 100 kcal12,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
8000000155153
Quantity
100 g
Category
salmone-norvegese
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salmone norvegese Fjord 200 25 g 0,2 g 11 g
Salmone norvegese Fjord 200 25 g 0,2 g 11 g
MC RIVER l’originale salmone norvegese Mc River 200 25 g 0,2 g 11 g
Salmone norvegese affumicato Riunione Industrie Alimentari 197 20 g 0,1 g 13 g
Salmone norvegese affumicato Sicily Food 196 22 g 3,9 g 12 g
Salmone norvegese delicato Sal Seafood 196 20,2 g 0,5 g 12,6 g
Salmone norvegese affumicato con alga Nori Carrefour 206 24 g 0 g 12 g
Salmone norvegese Sofia 194 21 g 0,2 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salmone norvegese?

100 g of Salmone norvegese has 200 kcal.

Is Salmone norvegese high in protein?

Salmone norvegese contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 50 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 21 g).

How many carbs are in Salmone norvegese?

Salmone norvegese has 0,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmone norvegese?

Salmone norvegese contains 11 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Salmone norvegese?

100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000000155153. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.