Salmon & avocado roll

Packaged product Brød og bagværk Tanpopo

Salmon & avocado roll contains 181 kcal per 100 g. A serving, 180.0 g (180 g) provides about 325 kcal.

Roughly 56 % of its calories come from carbohydrates, with 29 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salmon & avocado roll by Tanpopo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
181kcal per 100 g
7 gprotein
25,8 gcarbohydrates
6 gfat
325kcal in serving, 180.0 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 181 kcal
Total fat L 6 g 8 %
Saturated fat L 1,2 g 6 %
Sodium L 360 mg 16 %
Total carbohydrates L 25,8 g 9 %
Dietary fiber not reported
Total sugars L 4 g
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 56 %Fat: 29 %181kcal / 100 g
  • Protein 15 %
  • Carbohydrates 56 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gbelow the median for brød og bagværk (median 8 g)
  • Sugars4 gabove the median for brød og bagværk (median 3,9 g)
  • Fat6 gbelow the median for brød og bagværk (median 7,1 g)
  • Saturated fat1,2 gbelow the median for brød og bagværk (median 1,6 g)
  • Sodium360 mgbelow the median for brød og bagværk (median 410 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tanpopo
Barcode
5060005531690
Label serving
180.0 g
Category
Brød og bagværk

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Blackened Salmon Roll HEB Sushiya 181 5 g 18,1 g 9,7 g
Turkey Bagel Natural fitness food 181 13,7 g 25,8 g 2,1 g
Salmon Avocado Roll Wild Blue 181 5,9 g 25,8 g 6,3 g
M&S Breaded Scottish Scampi Coop 181 8,8 g 16,9 g 8,4 g
Plant-Based Spicy Sno’ Crab Roll Kikko 181 2 g 21,2 g 10,6 g
Fruit Bread Coles 181 6 g 32 g 2 g
Spicy Shrimp Lava Roll Whole Foods 181 4 g 22,2 g 8,6 g
Baked Cashew Nuts FairPrice 181 5,8 g 10 g 13,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salmon & avocado roll?

100 g of Salmon & avocado roll has 181 kcal. Serving, 180.0 g (180 g): about 325 kcal.

How much protein is in Salmon & avocado roll?

Salmon & avocado roll contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 12,6 g in serving, 180.0 g (180 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).

How many carbs are in Salmon & avocado roll?

Salmon & avocado roll has 25,8 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon & avocado roll?

Salmon & avocado roll contains 6 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Salmon & avocado roll?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060005531690. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.