Salmón Ahumado
Packaged product Fisk og skaldyr Ubago
Salmón Ahumado contains 244 kcal per 100 g.
Roughly 63 % of its calories come from fat, with 36 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 192 kcal per 100 g across 2.225 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 2,9 g | 15 % |
| Sodium | not reported | |
| Total carbohydrates L | 0,7 g | 0,3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 21,7 g | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Carbohydrates 1 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21,7 gbelow the median for fisk og skaldyr (median 22 g)
- Sugars0,5 gin the top quarter of fisk og skaldyr (median 0,4 g)
- Fat17 gin the top quarter of fisk og skaldyr (median 11 g)
- Saturated fat2,9 gin the top quarter of fisk og skaldyr (median 2 g)
- Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ubago
- Barcode
- 2353408002533
- Category
- Røget salat
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SALMON (Salmo salar) (97%) sal azúcar aroma natural y vinagre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Eddike
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot Smoked Salmon - Epicurean Mexican Regal | 244 | 19,8 g | 2 g | 17,4 g |
| Salmón ahumado Ubago | 244 | 21,7 g | 0,7 g | 17,3 g |
| Salmon ahumado Ubago | 244 | 22 g | 0,7 g | 17 g |
| Salmón ahumado Ubago | 244 | 22 g | 0,7 g | 17 g |
| Salmón ahumado Hacendado | 244 | 22 g | 0,7 g | 17 g |
| Salmón Ahumado Ubago | 244 | 22 g | 0,7 g | 17 g |
| Salmón ahumado Ubago | 244 | 22 g | 0,7 g | 17 g |
| Salmon ahumado Ubago | 244 | 21,7 g | 0,7 g | 17,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salmón Ahumado?
100 g of Salmón Ahumado has 244 kcal.
Is Salmón Ahumado high in protein?
Salmón Ahumado contains 21,7 g of protein per 100 g (43 % of the 50 g Daily Value). About 36 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 22 g).
How many carbs are in Salmón Ahumado?
Salmón Ahumado has 0,7 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salmón Ahumado?
Salmón Ahumado contains 17 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2353408002533. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.