Salchicha de pavo
Salchicha de pavo contains 149 kcal per 100 g. A serving, 100 g (100 g) provides about 149 kcal.
Roughly 49 % of its calories come from fat, with 31 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 190 kcal per 100 g across 138 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 149 kcal | |
| Total fat L | 8,1 g | 10 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 477 mg | 21 % |
| Total carbohydrates L | 11,6 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 31 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gin the lowest quarter of fjerkræ (median 15,3 g)
- Sugars0,3 gbelow the median for fjerkræ (median 0,7 g)
- Fat8,1 gin the lowest quarter of fjerkræ (median 12,4 g)
- Saturated fat2,8 gbelow the median for fjerkræ (median 3,6 g)
- Sodium477 mgin the lowest quarter of fjerkræ (median 760 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Zwan
- Barcode
- 7501057720253
- Quantity
- 500 g
- Label serving
- 100 g
- Category
- Kalkunpølser
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CARNE DE PAVO, AGUA, ALMIDON Y/O ALMIDON MODIFICADO, SABORIZANTE ARTIFICIAL, FOSFATO DE SODIO, SAL YODADA, ERITORBATO DE SODIO, NITRITO DE SODIO Y CARMIN
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 8 Turkey Sausages Sainsbury's | 148 | 17,6 g | 8,1 g | 4,7 g |
| Savory Turkey Breakfast Sausage Patties Applegate Naturals | 152 | 18,2 g | 0 g | 9,1 g |
| Turkey Sausage Norbest | 147 | 15,6 g | 0 g | 9,2 g |
| Grillpølse Prior | 152 | 11 g | 6,2 g | 9 g |
| Savory Turkey Breakfast Sausage Patties Applegate Naturals | 152 | 18,2 g | 0 g | 9,1 g |
| Diestel turkey ranch, breakfast turkey sausage Diestel Turkey Ranch | 152 | 21,4 g | 1,8 g | 7,1 g |
| British turkey sausages Morrison’s | 154 | 19 g | 7,6 g | 5,1 g |
| Salchichas de pechuga de pavo Parma Sabori al Natural | 155 | 13 g | 9 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salchicha de pavo?
100 g of Salchicha de pavo has 149 kcal. Serving, 100 g (100 g): about 149 kcal.
How much protein is in Salchicha de pavo?
Salchicha de pavo contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,5 g in serving, 100 g (100 g). About 20 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 15,3 g).
How many carbs are in Salchicha de pavo?
Salchicha de pavo has 11,6 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salchicha de pavo?
Salchicha de pavo contains 8,1 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Salchicha de pavo?
100 g contains 477 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501057720253. License: ODbL 1.0 (Open Food Facts). Source record dated 7. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.