Salade perle oceane

Packaged product Grønsager Leclerc

Salade perle oceane contains 196 kcal per 100 g.

Roughly 59 % of its calories come from fat, with 32 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 138 kcal per 100 g across 1.285 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salade perle oceane by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
196kcal per 100 g
4 gprotein
16 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 13 g 17 %
Saturated fat L 1,1 g 6 %
Sodium L 480 mg 21 %
Total carbohydrates L 16 g 6 %
Dietary fiber not reported
Total sugars L 1,2 g
Added sugars L 0,05 g 0,1 %
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 32 %Fat: 59 %196kcal / 100 g
  • Protein 8 %
  • Carbohydrates 32 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for grønsager (median 4,3 g)
  • Sugars1,2 gin the lowest quarter of grønsager (median 3 g)
  • Fat13 gin the top quarter of grønsager (median 7,9 g)
  • Saturated fat1,1 gbelow the median for grønsager (median 1,3 g)
  • Sodium480 mgin the top quarter of grønsager (median 320 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
0203364026703
Category
Tilberedte salater
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Perles (Pâles alimentaires perlE aux OELIFS frais cuit" (eau, semoule de 81E dur, ÛEIIFS frais), sauce (huile de d' Oijorl colza. vinaigre d' alcool, de III]IJTHROE, vinaigre d'alcool, sel, amidon ri0dif'ié de préparation de surimi Gurifli (chaii de POISSON, sucre, stabilisants : Sûrhiltl - polyphospha[E), eau, amidon PILE, blanc d' OEIIF, huile exhaudeur : 1/1011050dique, col oraÈIl : extrait paprika), spécial if..é d'algues lljarinei (extrait d'algues eau, huile de colza, sel, stabilisants : E415-E4fJEIii\ épices, aporiales, acidifiant : EGO, : E211-E2fJ2, colorants : Elbûa-ElfÏIe), aneth, poivre blanc,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeSaltRapsfrøolieSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salade perle oceane?

100 g of Salade perle oceane has 196 kcal.

How much protein is in Salade perle oceane?

Salade perle oceane contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other grønsager, that is below the median (median 4,3 g).

How many carbs are in Salade perle oceane?

Salade perle oceane has 16 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salade perle oceane?

Salade perle oceane contains 13 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Salade perle oceane?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0203364026703. License: ODbL 1.0 (Open Food Facts). Source record dated 4. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.