Royco Cup Spirelli Chicken
Packaged product Suppe og saucer Royco
Royco Cup Spirelli Chicken contains 39 kcal per 100 g.
Roughly 76 % of its calories come from carbohydrates, with 17 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 45 kcal per 100 g across 697 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 332 mg | 14 % |
| Total carbohydrates L | 6,9 g | 3 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 76 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gabove the median for suppe og saucer (median 1,2 g)
- Fiber0,8 gabove the median for suppe og saucer (median 0,5 g)
- Sugars1 gbelow the median for suppe og saucer (median 1,4 g)
- Fat0,3 gin the lowest quarter of suppe og saucer (median 1,5 g)
- Saturated fat0,1 gin the lowest quarter of suppe og saucer (median 0,5 g)
- Sodium332 mgbelow the median for suppe og saucer (median 360 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Royco
- Barcode
- 5414972118031
- Category
- Dehydrerede supper
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâtes 42% (semoule de blé, blanc d'oeuf), légumes (carottes 15%, oignon jeune, poireaux 1,2%, petits pois 1,2%), amidon, arômes (contient: oeuf), maltodextrine, sel, extrait de levure, viande de poulet en poudre 2,1%, graisse de poulet 0,8%, épaississant: gomme guar persil, épice, sirop de caramel. Peut contenir des traces de lait, céleri, soja et moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomaten Suppe mit Reis Knorr | 39 | 0,9 g | 5,6 g | 1,4 g |
| Chicken Soup Cup Bramwells | 39 | 0,5 g | 4,7 g | 1,9 g |
| Mouliné 7 Légumes verts royco | 39 | 0,7 g | 4,7 g | 1,8 g |
| Västkustsoppa kala-äyruäuskeitto Blå Band | 39 | 1,6 g | 4,4 g | 1,6 g |
| Spargel Cremesuppe Maggi | 39 | 1,4 g | 6 g | 1 g |
| Champignon crème Knorr | 39 | 0,8 g | 4,7 g | 1,9 g |
| Cup a soup french garlic Knorr | 39 | 9 g | 4,7 g | 1,9 g |
| Buchstaben Suppe Knorr | 39 | 1,5 g | 6,9 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Royco Cup Spirelli Chicken?
100 g of Royco Cup Spirelli Chicken has 39 kcal.
How much protein is in Royco Cup Spirelli Chicken?
Royco Cup Spirelli Chicken contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,2 g).
How many carbs are in Royco Cup Spirelli Chicken?
Royco Cup Spirelli Chicken has 6,9 g of total carbohydrates per 100 g, including 0,8 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Royco Cup Spirelli Chicken?
Royco Cup Spirelli Chicken contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Royco Cup Spirelli Chicken?
100 g contains 332 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5414972118031. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.