Riz à la crème Vanille
Packaged product Sweets og Desserter BOSS
Riz à la crème Vanille contains 124 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 23 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 91 kcal per 100 g across 24 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 20,2 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 12,7 g | |
| Added sugars L | 30 g | 60 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 65 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars12,7 gabove the median for sweets og desserter (median 12 g)
- Fat3,2 gabove the median for sweets og desserter (median 3 g)
- Saturated fat2 gabove the median for sweets og desserter (median 2 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 44 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BOSS
- Barcode
- 5410106080953
- Quantity
- 400 g
- Category
- Yogurter med frugt og sukker uden fedtindhold på 0%
- Packaging
- Box
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Joghurt ferme arôme chocolat ELSA | 125 | 3,5 g | 18 g | 4,2 g |
| Yogourt Caramel Milbona | 110 | 4,3 g | 16,4 g | 3 g |
| Yaourt Myrtille Savoie Yaourt | 106 | 3,5 g | 14,5 g | 3,8 g |
| Le Yaourt fermier au lait du jour brassé sur lit de fruits des bois La Ferme de la Vieille Abbaye | 103 | 3,5 g | 11,6 g | 3,6 g |
| Yogourt Moka M-Classic | 101 | 3,5 g | 15 g | 3 g |
| Bio myrtilles Savoie Yaourt | 97 | 3 g | 14,2 g | 3 g |
| YAOURT AUX FRUITS MIXES FRUITS ROUGES Fraise, framboise, fruits rouges Auchan | 96 | 3,6 g | 14 g | 2,5 g |
| yaourt à l'abricot de Provence Invitation à la Ferme | 95 | 3,4 g | 11,1 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Riz à la crème Vanille?
100 g of Riz à la crème Vanille has 124 kcal.
How much protein is in Riz à la crème Vanille?
Riz à la crème Vanille contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 11 % of its calories come from protein.
How many carbs are in Riz à la crème Vanille?
Riz à la crème Vanille has 20,2 g of total carbohydrates per 100 g, including 12,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Riz à la crème Vanille?
Riz à la crème Vanille contains 3,2 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Riz à la crème Vanille?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410106080953. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.