Riso parboiled
Packaged product Fedtstoffer og olier Curtiriso
Riso parboiled contains 359 kcal per 100 g. A serving, 100 g (100 g) provides about 359 kcal.
Roughly 91 % of its calories come from carbohydrates, with 8 % from protein and 0,8 % from fat (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (352 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 81,3 g | 30 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,4 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 91 %
- Fat 0,8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0,5 gin the lowest quarter of fedtstoffer og olier (median 1,5 g)
- Sugars0,3 gin the lowest quarter of fedtstoffer og olier (median 0,4 g)
- Fat0,3 gin the lowest quarter of fedtstoffer og olier (median 0,9 g)
- Saturated fat0,1 gin the lowest quarter of fedtstoffer og olier (median 0,2 g)
- Sodium0 mgin the lowest quarter of fedtstoffer og olier (median 4 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Curtiriso
- Barcode
- 8017759646603
- Quantity
- 1kg
- Label serving
- 100 g
- Category
- Parboiled rices
- Packaging
- Cardboard
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Riso / Rice
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Ris
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Riz Long Étuvé rochambeau | 359 | 7,4 g | 81,3 g | 0,3 g |
| Riz long étuvé RIZ | 359 | 7,4 g | 81,3 g | 0,3 g |
| Riso ribe parboiled Riseria Vignola Giovanni S.p.A. | 359 | 7,4 g | 81,3 g | 0,3 g |
| Riso ribe parboiled Leader Price | 359 | 7,4 g | 81,3 g | 0,3 g |
| Riso parboiled ARD Discount | 359 | 7,4 g | 81,3 g | 0,3 g |
| Riso parboiled Bennet | 359 | 7,4 g | 81 g | 0,3 g |
| Riz long Victoria | 359 | 7,4 g | 81,3 g | 0,3 g |
| Riso parboiled Sisa | 359 | 7,4 g | 81 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Riso parboiled?
100 g of Riso parboiled has 359 kcal. Serving, 100 g (100 g): about 359 kcal.
How much protein is in Riso parboiled?
Riso parboiled contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,4 g in serving, 100 g (100 g). About 8 % of its calories come from protein.
How many carbs are in Riso parboiled?
Riso parboiled has 81,3 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Riso parboiled?
Riso parboiled contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Riso parboiled?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8017759646603. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.