Ricoperto
Packaged product Sweets og Desserter Conad
Ricoperto contains 285 kcal per 100 g.
Roughly 61 % of its calories come from fat, with 35 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (303 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 25 g | 9 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 23 g | |
| Added sugars L | 17,5 g | 35 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 35 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gabove the median for sweets og desserter (median 2,5 g)
- Sugars23 gbelow the median for sweets og desserter (median 25 g)
- Fat19 gin the lowest quarter of sweets og desserter (median 20 g)
- Saturated fat15 gin the lowest quarter of sweets og desserter (median 16 g)
- Sodium56 mgabove the median for sweets og desserter (median 52 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Conad
- Barcode
- 8003170046900
- Quantity
- 270 g
- Category
- Is bar belagt med fedt- reduceret kakao
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Latte fresco scremato 24%, acqua, copertura al cacao magro 22% (oli vegetali (olio di cocco, olio di semi di girasole), zucchero, cacao magro in polvere 15,9%, emulsionanti: lecitine (di soia)), zucchero, sciroppo di glucosio, burro anidro, panna fresca (4,5% nel gelato alla panna) 3,5%, siero di latte in polvere, latte scremato in polvere, emulsionanti: mono - e digliceridi degli acidi grassi; addensanti: alginato di sodio, farina di semi di carrube, gomma di guar; tuorlo d'uovo da galline allevate all'aperto, aromi naturali di panna e vaniglia. Può contenere frutta a guscio.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerGlucosesirupCremeKokosolieSolsikkeolie
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|---|---|---|---|---|
| Bâtonnet Café crème Toupargel | 285 | 2 g | 26 g | 19 g |
| Gelati Royal plalinato Gelati Royal | 285 | 3,2 g | 29,4 g | 17 g |
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| Bâtonnet vanille Toupargel | 285 | 1,7 g | 29,2 g | 17,8 g |
| Crocchini con amarena Dolciando | 284 | 3 g | 32,9 g | 15,7 g |
| Mulato Kalise | 286 | 3,2 g | 21 g | 21 g |
| royal vanille Thiriet | 287 | 3,4 g | 25 g | 19 g |
| Royal fraise Thiriet | 288 | 2,7 g | 25,6 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ricoperto?
100 g of Ricoperto has 285 kcal.
How much protein is in Ricoperto?
Ricoperto contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 2,5 g).
How many carbs are in Ricoperto?
Ricoperto has 25 g of total carbohydrates per 100 g, including 1 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ricoperto?
Ricoperto contains 19 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Ricoperto?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003170046900. License: ODbL 1.0 (Open Food Facts). Source record dated 1. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.