Rice Pudding
Packaged product Sweets og Desserter Reina
Rice Pudding contains 138 kcal per 100 g. A serving, 1 unit, 130 g (130 g) provides about 179 kcal.
Roughly 70 % of its calories come from carbohydrates, with 25 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (127 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 3,9 g | 5 % |
| Saturated fat L | 2,3 g | 12 % |
| Sodium L | 31 mg | 1 % |
| Total carbohydrates L | 23,8 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 16,9 g | |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 70 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gin the lowest quarter of sweets og desserter (median 3,2 g)
- Sugars16,9 gin the top quarter of sweets og desserter (median 12 g)
- Fat3,9 gabove the median for sweets og desserter (median 2,9 g)
- Saturated fat2,3 gabove the median for sweets og desserter (median 1,9 g)
- Sodium31 mgin the lowest quarter of sweets og desserter (median 48 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 138 kcal | 138 kcal |
| Protein | 1,5 g | 1,5 g |
| Carbohydrates | 23,9 g | 23,8 g |
| Fat | 3,9 g | 3,9 g |
| Fiber | n/a | n/a |
| Sugars | 16,9 g | 16,9 g |
| Sodium | 31 mg | 31 mg |
Product details
- Brand
- Reina
- Barcode
- 0859949003104
- Label serving
- 1 UNIT (130 g)
- Category
- Hoved- og pluksalat og salatplanter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Riz au lait nature Nestlé | 138 | 3,4 g | 18,8 g | 5,4 g |
| Riz au lait de brebis Grandeur Nature | 138 | 4,8 g | 17,5 g | 5,4 g |
| Riz au lait nature de brebis La Pâturière | 138 | 4,8 g | 17,5 g | 5,4 g |
| Arroz con Leche Sabores de Tradición - Lidl | 138 | 3,6 g | 23 g | 3,5 g |
| arroz con leche MERCADONA | 138 | 3,1 g | 22,7 g | 3,7 g |
| Arroz con Leche Lala Lala | 138 | 3,7 g | 24,3 g | 2,8 g |
| Divine Rice Traditional Rachel's organic | 137 | 3,4 g | 19 g | 5,6 g |
| Arroz con leche La Noria | 137 | 2,8 g | 24,6 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Pudding?
100 g of Rice Pudding has 138 kcal. Serving, 1 unit, 130 g (130 g): about 179 kcal.
How much protein is in Rice Pudding?
Rice Pudding contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 1 unit, 130 g (130 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,2 g).
How many carbs are in Rice Pudding?
Rice Pudding has 23,8 g of total carbohydrates per 100 g, including 16,9 g of sugars.
How much fat is in Rice Pudding?
Rice Pudding contains 3,9 g of fat per 100 g, of which 2,3 g is saturated (12 % of the Daily Value).
How much sodium is in Rice Pudding?
100 g contains 31 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2076794. License: CC0 1.0 (U.S. public domain). Source record dated 26. april 2020. Imported 6. november 2026.
- Open Food Facts, record 0859949003104. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.