Ribble chips salt & pepper

Packaged product Snacks Boni

Ribble chips salt & pepper contains 540 kcal per 100 g. A serving, 30 g (30 g) provides about 162 kcal.

Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (501 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ribble chips salt & pepper by Boni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
540kcal per 100 g
6 gprotein
53 gcarbohydrates
33 gfat
162kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 33 g 42 %
Saturated fat L 3,3 g 17 %
Sodium L 320 mg 14 %
Total carbohydrates L 53 g 19 %
Dietary fiber not reported
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 40 %Fat: 56 %540kcal / 100 g
  • Protein 5 %
  • Carbohydrates 40 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for snacks (median 6,1 g)
  • Sugars1,4 gbelow the median for snacks (median 1,5 g)
  • Fat33 gin the top quarter of snacks (median 29 g)
  • Saturated fat3,3 gin the top quarter of snacks (median 2,6 g)
  • Sodium320 mgin the lowest quarter of snacks (median 500 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Boni
Barcode
5400141190106
Quantity
200 g
Label serving
30 g
Category
Salt and pepper crisps
Packaging
protective gas,fr:sachet-plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

60,4 % pommes de terre, 32,6 % huile de tournesol, 7 % assaisonnement poivre et sel (farine de riz, sel, poivre, arôme dextrose).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSolsikkeolieSaltRis

Similar products

FoodCaloriesProteinCarbsFat
Salt & Pepper Chips SNAXTERS 542 6 g 51 g 34 g
lays chips 532 5,7 g 53 g 32 g
Super Chips Lay's 549 6,1 g 53 g 34 g
Chips sel et poivre Trafo 531 5,3 g 49 g 34 g
Chips 3 poivres Sibell 552 5,5 g 52 g 35 g
Chips sel Carrefour 528 6,1 g 55 g 31 g
Pfeffer chips K-Classic 528 7,6 g 52 g 32 g
hand cooked chips BIO ORGANIC 553 5 g 38 g 38 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ribble chips salt & pepper?

100 g of Ribble chips salt & pepper has 540 kcal. Serving, 30 g (30 g): about 162 kcal.

How much protein is in Ribble chips salt & pepper?

Ribble chips salt & pepper contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,8 g in serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other snacks, that is below the median (median 6,1 g).

How many carbs are in Ribble chips salt & pepper?

Ribble chips salt & pepper has 53 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ribble chips salt & pepper?

Ribble chips salt & pepper contains 33 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Ribble chips salt & pepper?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400141190106. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.