Reiswaffeln
Packaged product Snacks BioBio
Reiswaffeln contains 504 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 43 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 504 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 14,1 g | 71 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 64,3 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 31,9 g | |
| Added sugars L | 21,5 g | 43 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 51 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for snacks (median 6,6 g)
- Sugars31,9 gabove the median for snacks (median 30 g)
- Fat24 gabove the median for snacks (median 22 g)
- Saturated fat14,1 gabove the median for snacks (median 10,6 g)
- Sodium60 mgin the lowest quarter of snacks (median 116 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BioBio
- Barcode
- 4316268671453
- Quantity
- 100g
- Category
- süßer- snack
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
60% Fettglasur mit Joghurtgeschmack' (Rohrzucker', Kakaobutter 11%, Magermilchjoghurtpulver, Vollmilchpulver', Emulgator: Lecithine'; natürliches Vanillearoma), Reis'. aus kontrolliert ökologischer Erzeugung Das Produkt kann Spuren von Sesam enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Reiswaffeln Joghurt Bio zentrale | 505 | 6,6 g | 63 g | 25 g |
| Schweinsohren Hammer Muhle | 505 | 2,6 g | 58,6 g | 28,4 g |
| Petits Beurre Chocolat Blanc LU | 503 | 6,7 g | 65 g | 24 g |
| Bio-Tigerenten-Doppelkeks frusano-janosch | 503 | 6,1 g | 62 g | 25 g |
| Doppelkeks - Lemon Cake Style veganz | 506 | 4,7 g | 67 g | 24 g |
| Raspel Schokolade, Zartbitter RUF | 506 | 6,4 g | 53,8 g | 27,6 g |
| waffeln GUT&GÜNSTIG | 506 | 6,1 g | 52 g | 30 g |
| Twix White 46G Mars | 502 | 4,8 g | 63,7 g | 25,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Reiswaffeln?
100 g of Reiswaffeln has 504 kcal.
How much protein is in Reiswaffeln?
Reiswaffeln contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other snacks, that is above the median (median 6,6 g).
How many carbs are in Reiswaffeln?
Reiswaffeln has 64,3 g of total carbohydrates per 100 g, including 31,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Reiswaffeln?
Reiswaffeln contains 24 g of fat per 100 g, of which 14,1 g is saturated (71 % of the Daily Value).
How much sodium is in Reiswaffeln?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4316268671453. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.