Ravioli épinards et ricotta
Packaged product Grønsager Roberto
Ravioli épinards et ricotta contains 228 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 25 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (230 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 140 mg | 6 % |
| Total carbohydrates L | 33 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 61 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gbelow the median for grønsager (median 9 g)
- Sugars1 gin the lowest quarter of grønsager (median 2,6 g)
- Fat6 gabove the median for grønsager (median 5,8 g)
- Saturated fat2 gin the lowest quarter of grønsager (median 2,7 g)
- Sodium140 mgin the lowest quarter of grønsager (median 391 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Roberto
- Barcode
- 7610695000426
- Category
- Ravioli med ricotta og spinat
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli ricotta et epinards Bioetika | 228 | 9,4 g | 35 g | 5,2 g |
| Ravioli ricotta spinach Gusto Buono | 229 | 8,6 g | 37,1 g | 5 g |
| Spinach & cheese ravioli La Pasta Inc | 229 | 12,4 g | 31,4 g | 5,7 g |
| Kale, garlic & cheese ravioli Valley Fine Foods Company | 230 | 11 g | 27 g | 9,5 g |
| Grznpanzerotti ricotta epinard et zestes de citron FiorEmilia | 233 | 9,1 g | 37 g | 5 g |
| Spinach & Ricotta Ravioli Member's Mark | 233 | 9,7 g | 33 g | 6,8 g |
| Spinach & Ricotta Ravioli Giovanni Rana | 223 | 9,7 g | 32 g | 6,8 g |
| Ravioli ricotta épinards Metro | 221 | 9,3 g | 30 g | 6,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ravioli épinards et ricotta?
100 g of Ravioli épinards et ricotta has 228 kcal.
How much protein is in Ravioli épinards et ricotta?
Ravioli épinards et ricotta contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other grønsager, that is below the median (median 9 g).
How many carbs are in Ravioli épinards et ricotta?
Ravioli épinards et ricotta has 33 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ravioli épinards et ricotta?
Ravioli épinards et ricotta contains 6 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Ravioli épinards et ricotta?
100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610695000426. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.