Ravioli

Packaged product Korn og pastaprodukter De Carlonis

Ravioli contains 262 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 30 % from fat and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 356 kcal per 100 g across 5.200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli by De Carlonis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
262kcal per 100 g
14 gprotein
32 gcarbohydrates
8,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 8,7 g 11 %
Saturated fat L 3,5 g 18 %
Sodium L 480 mg 21 %
Total carbohydrates L 32 g 12 %
Dietary fiber not reported
Total sugars L 0,8 g
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 49 %Fat: 30 %262kcal / 100 g
  • Protein 21 %
  • Carbohydrates 49 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of korn og pastaprodukter (median 12,5 g)
  • Sugars0,8 gin the lowest quarter of korn og pastaprodukter (median 2,8 g)
  • Fat8,7 gin the top quarter of korn og pastaprodukter (median 1,8 g)
  • Saturated fat3,5 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Sodium480 mgin the top quarter of korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
De Carlonis
Barcode
8032836310345
Category
Pastaprodukter
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Ravioli mushroom Rana Meal Solutions Llc 262 8,4 g 34,6 g 8,4 g
Tortelloni ricotta Reggiana Gourmet 262 9,1 g 41,1 g 6,5 g
Monterey Gourmet Foods, Ravioli, Turkey Sausage Pulmuone Foods Usa Inc. 263 14,9 g 26,3 g 9,7 g
Capellini Angel Hair Dolce Italia Foods 263 10,5 g 52,6 g 1,8 g
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Tortelloni alla ricotta e spinaci De Angelis 263 9,6 g 37 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli?

100 g of Ravioli has 262 kcal.

Is Ravioli high in protein?

Ravioli contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 12,5 g).

How many carbs are in Ravioli?

Ravioli has 32 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli?

Ravioli contains 8,7 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Ravioli?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8032836310345. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.