Ravioles

Packaged product Måltider og disketter Mere Maury

Ravioles contains 271 kcal per 100 g.

Roughly 48 % of its calories come from carbohydrates, with 33 % from fat and 19 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 243 kcal per 100 g across 109 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioles by Mere Maury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
12,9 gprotein
32 gcarbohydrates
9,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 9,8 g 13 %
Saturated fat L 6,1 g 31 %
Sodium L 390 mg 17 %
Total carbohydrates L 32 g 12 %
Dietary fiber not reported
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 12,9 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 48 %Fat: 33 %271kcal / 100 g
  • Protein 19 %
  • Carbohydrates 48 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,9 gin the top quarter of måltider og disketter (median 9,5 g)
  • Fat9,8 gabove the median for måltider og disketter (median 8,3 g)
  • Saturated fat6,1 gabove the median for måltider og disketter (median 4,4 g)
  • Sodium390 mgbelow the median for måltider og disketter (median 480 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mere Maury
Barcode
3760177670525
Quantity
1 kg
Category
ravioles
Nutri-Score
D as computed by Open Food Facts

Ingredients

RAVIOLES 1ÈRE MAURY - EN DRÔME DEPUIS lees ?AVIOLES SURGELEES EDIENTS : 55%) : Farine dé lé tendre, eau. œufs, 'égétale de colz$ rce (45%) : (lait). fromag rais de vache (lait), persil. eau. sel. Tra possibles de soja sésame. ILS DE CUISSON : écongélationj e eau frémissante : isson « al dente » : 90 s Isson fondante : 2 minutes : 2 fois 8 secondes dans une huile à ATION : gélateur ou dans le compartiment Otre réfrigérateur selon le mois usqu•à la date indiquée sur

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ÆgSalt

Similar products

FoodCaloriesProteinCarbsFat
Ravioles Mère Maury Mere Maury 271 12,9 g 32 g 9,8 g
Raviole Saint-Jean 272 2 g 37 g 7,9 g
Ravioles préparées dans la Drôme* Reflets de France 272 11 g 34 g 10 g
Ravioles fraîches Ricotta/Basilic Beillevaire 273 13 g 36 g 8,5 g
Nos exquises ravioles Saint Jean 269 11 g 34 g 9,6 g
Ravioles fromage de chèvre Saint jean 269 11 g 34 g 9,6 g
Ravioles du dauphiné Ravioles à l'ancienne 274 13 g 29 g 11 g
Ravioles fraiches au comté AOP (18 mois d’affinage) Giraudet 268 12,8 g 30 g 11,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioles?

100 g of Ravioles has 271 kcal.

Is Ravioles high in protein?

Ravioles contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 9,5 g).

How many carbs are in Ravioles?

Ravioles has 32 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioles?

Ravioles contains 9,8 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).

How much sodium is in Ravioles?

100 g contains 390 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760177670525. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.