Raspberry cheesecake crunshy keto
Packaged product Sweets og Desserter GoodGood
Raspberry cheesecake crunshy keto contains 360 kcal per 100 g. A serving, 1 serving, 35 g (35 g) provides about 126 kcal.
Roughly 42 % of its calories come from protein, with 34 % from fat and 24 % from carbohydrates (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 13,4 g | 17 % |
| Saturated fat L | 6,6 g | 33 % |
| Sodium L | 0,54 mg | 0 % |
| Total carbohydrates L | 21,4 g | 8 % |
| Dietary fiber L | 14,3 g | 51 % |
| Total sugars L | 5,7 g | |
| Protein L | 37,7 g | 75 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42 %
- Carbohydrates 24 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein37,7 gin the top quarter of sweets og desserter (median 5,6 g)
- Fiber14,3 gin the top quarter of sweets og desserter (median 2 g)
- Sugars5,7 gbelow the median for sweets og desserter (median 21,6 g)
- Fat13,4 gbelow the median for sweets og desserter (median 13,5 g)
- Saturated fat6,6 gabove the median for sweets og desserter (median 5,6 g)
- Sodium0,54 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GoodGood
- Barcode
- 5694230257621
- Label serving
- 1 serving (35 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Whey Protein Trec - Gold Core Line | 360 | 75,5 g | 6,7 g | 3,5 g |
| Dairy -free chocolate cheesecake Nabati | 360 | 3 g | 32 g | 29 g |
| Tyggegummi | 360 | 0 g | 96,7 g | 0,3 g |
| Chocolate Cheezecake Daiya | 360 | 3 g | 40 g | 22 g |
| Caramel Mudcake Community Co | 360 | 4 g | 54,8 g | 12,4 g |
| Natural Isolate Protein Raspberry & Chocolate NIH | 360 | 90 g | 0 g | 0 g |
| espresso chocolate cookie Häagen-Dazs | 360 | 5,3 g | 32 g | 20 g |
| Fiber Bar Chocolate Fudge Brownie meijer | 360 | 4 g | 72 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raspberry cheesecake crunshy keto?
100 g of Raspberry cheesecake crunshy keto has 360 kcal. Serving, 1 serving, 35 g (35 g): about 126 kcal.
Is Raspberry cheesecake crunshy keto high in protein?
Raspberry cheesecake crunshy keto contains 37,7 g of protein per 100 g (75 % of the 50 g Daily Value), or 13,2 g in serving, 1 serving, 35 g (35 g). About 42 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Raspberry cheesecake crunshy keto?
Raspberry cheesecake crunshy keto has 21,4 g of total carbohydrates per 100 g, including 14,3 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raspberry cheesecake crunshy keto?
Raspberry cheesecake crunshy keto contains 13,4 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
How much sodium is in Raspberry cheesecake crunshy keto?
100 g contains 0,54 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. maj 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5694230257621. License: ODbL 1.0 (Open Food Facts). Source record dated 25. maj 2025. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.