Ranch Style Corned Beef
Packaged product Kød Delimondo
Ranch Style Corned Beef contains 218 kcal per 100 g. A serving, 1 portion, 55 g (55 g) provides about 120 kcal.
Roughly 65 % of its calories come from fat, with 32 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (218 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 16,4 g | 21 % |
| Saturated fat L | 9,1 g | 45 % |
| Trans fat L | 0 g | |
| Cholesterol L | 54,5 mg | 18 % |
| Sodium L | 676 mg | 29 % |
| Total carbohydrates L | 1,8 g | 0,7 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18,2 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 3 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18,2 gin the lowest quarter of kød (median 21,1 g)
- Fiber1,8 gin the top quarter of kød (median 0 g)
- Sugars1,8 gin the top quarter of kød (median 0,5 g)
- Fat16,4 gin the top quarter of kød (median 13,5 g)
- Saturated fat9,1 gin the top quarter of kød (median 6 g)
- Sodium676 mgabove the median for kød (median 648 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delimondo
- Barcode
- 4800005013564
- Quantity
- 380g
- Label serving
- 1 portion (55 g)
- Category
- Corned beef
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Beef, Beef Broth, lodized Salt, Sugar, Sodium Phosphates (Stabilizer), Select Spices, Monosodium Glutamate (Flavor Enhancer), Sodium Erythorbate (Antioxidant) and Sodium Nitrite (Color Retention Agent)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Corned Beef Hereford | 218 | 25 g | 1,8 g | 14,3 g |
| Corned Beef Exeter | 219 | 25 g | 1 g | 13 g |
| Corned beef Morrisons | 219 | 26,5 g | 0,1 g | 12,4 g |
| Corned Beef Aldi | 217 | 24,9 g | 0,1 g | 12,8 g |
| Corned Beef Slices Birchwood | 220 | 25,1 g | 1,1 g | 13,1 g |
| Corned beef Grace | 220 | 24,8 g | 1,1 g | 13 g |
| Corned beef Lidl | 220 | 21 g | 0,5 g | 15 g |
| Corned Beef Hash SAVAL Family Recipe | 216 | 9 g | 3,6 g | 13,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ranch Style Corned Beef?
100 g of Ranch Style Corned Beef has 218 kcal. Serving, 1 portion, 55 g (55 g): about 120 kcal.
Is Ranch Style Corned Beef high in protein?
Ranch Style Corned Beef contains 18,2 g of protein per 100 g (36 % of the 50 g Daily Value), or 10 g in serving, 1 portion, 55 g (55 g). About 32 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 21,1 g).
How many carbs are in Ranch Style Corned Beef?
Ranch Style Corned Beef has 1,8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ranch Style Corned Beef?
Ranch Style Corned Beef contains 16,4 g of fat per 100 g, of which 9,1 g is saturated (45 % of the Daily Value).
How much sodium is in Ranch Style Corned Beef?
100 g contains 676 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4800005013564. License: ODbL 1.0 (Open Food Facts). Source record dated 6. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.