Ramen soja caramel

Packaged product Korn og pastaprodukter Tanoshi

Ramen soja caramel contains 52 kcal per 100 g. A serving, 1 portion, 170 g (170 g) provides about 88 kcal.

Roughly 79 % of its calories come from carbohydrates, with 13 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 385 kcal per 100 g across 1.881 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ramen soja caramel by Tanoshi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
52kcal per 100 g
1,8 gprotein
11 gcarbohydrates
0,5 gfat
88kcal in serving, 1 portion, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 204 mg 9 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,8 g
Protein L 1,8 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 79 %Fat: 8 %52kcal / 100 g
  • Protein 13 %
  • Carbohydrates 79 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,8 gin the lowest quarter of korn og pastaprodukter (median 8 g)
  • Fiber0,5 gin the lowest quarter of korn og pastaprodukter (median 2 g)
  • Sugars0,8 gin the lowest quarter of korn og pastaprodukter (median 2,2 g)
  • Fat0,5 gin the lowest quarter of korn og pastaprodukter (median 12,5 g)
  • Saturated fat0,1 gin the lowest quarter of korn og pastaprodukter (median 5 g)
  • Sodium204 mgin the lowest quarter of korn og pastaprodukter (median 900 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tanoshi
Barcode
3229820181363
Quantity
360 g
Label serving
1 portion (170 g)
Category
Øjeblikkelig nudler
Packaging
Plastic
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

precooked japanese noodles from china: wheat flour 60%, water, modified starch, wheat gluten, salt, soybean oil, acidity regulators: lactic acid, triphosphates, soy-caramel seasoning: sugar, salt, yeast extract, corn maltodextrin, sesame seeds, caramel 0.1% (sugar), spices (white pepper, garlic, ginger), sunflower oil, flavor enhancer: 5'-ribonucleotide disodium, soy sauce powder 0.06% (salt, sugar, yeast extract, corn maltodextrin, soybeans, sesame seeds, spices (garlic, white pepper, ginger), color: paprika extract, anti-caking agent: sodium carbonates, sunflower oil), colors: ammonium sulphite caramel, paprika extract, anti-caking agent: sodium carbonates,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGærSolsikkeolieHvedemelHvidløgSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ramen soja caramel?

100 g of Ramen soja caramel has 52 kcal. Serving, 1 portion, 170 g (170 g): about 88 kcal.

How much protein is in Ramen soja caramel?

Ramen soja caramel contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 3,1 g in serving, 1 portion, 170 g (170 g). About 13 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 8 g).

How many carbs are in Ramen soja caramel?

Ramen soja caramel has 11 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ramen soja caramel?

Ramen soja caramel contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Ramen soja caramel?

100 g contains 204 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3229820181363. License: ODbL 1.0 (Open Food Facts). Source record dated 10. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.