Purée Nature
Packaged product Grønsager Saint Eloi
Purée Nature contains 161 kcal per 100 g. A serving, 230g reconstitu� (230 g) provides about 370 kcal.
Roughly 72 % of its calories come from carbohydrates, with 15 % from protein and 13 % from fat (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (165 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 2,3 g | 3 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 72 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for grønsager (median 5,3 g)
- Sugars5 gin the top quarter of grønsager (median 2 g)
- Fat2,3 gabove the median for grønsager (median 1,1 g)
- Saturated fat1,6 gin the top quarter of grønsager (median 0,7 g)
- Sodium48 mgbelow the median for grønsager (median 147 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saint Eloi
- Barcode
- 3250390000273
- Quantity
- 500 g
- Label serving
- 230g reconstitu�
- Category
- Havekartofler
- Packaging
- Plastic,bag,Box,Cardboard
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
dried potato 99 %, emulsifier : mono-and diglycerides of fatty acid, stabilizer : disphosphate disodium salt, colouring agent : curcumin, conservative , disulfite disodium salt, antioxidants : palmitate ascorbyle, ascorbic acid, acidifier : citric acid,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Kartoffel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La purée nature Saint Eloi | 161 | 6 g | 29 g | 2,3 g |
| Purée nature U | 160 | 5,9 g | 28,4 g | 1,8 g |
| Purée nature U | 160 | 5,9 g | 28,4 g | 1,8 g |
| Purée nature U | 160 | 5,9 g | 28,4 g | 1,8 g |
| Ma purée d'autrefois à la crème et aux épices Auchan | 160 | 5,8 g | 26 g | 3,1 g |
| Purée saveur d'Antan à la crème et noix de muscade U | 165 | 5,8 g | 27,4 g | 2,8 g |
| Purée de pommes de terre Ideal | 166 | 3,8 g | 24,3 g | 4,4 g |
| Onctueuse purée de pomme de terre Bjorg | 153 | 4,6 g | 30 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Purée Nature?
100 g of Purée Nature has 161 kcal. Serving, 230g reconstitu� (230 g): about 370 kcal.
How much protein is in Purée Nature?
Purée Nature contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 13,8 g in serving, 230g reconstitu� (230 g). About 15 % of its calories come from protein. Compared with other grønsager, that is above the median (median 5,3 g).
How many carbs are in Purée Nature?
Purée Nature has 29 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Purée Nature?
Purée Nature contains 2,3 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Purée Nature?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250390000273. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.