Pulled pork slaw
Pulled pork slaw contains 212 kcal per 100 g.
Roughly 65 % of its calories come from fat, with 24 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is close to the median for kød on FoodFactly (200 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 14,8 g | 19 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 604 mg | 26 % |
| Total carbohydrates L | 12,3 g | 4 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 7,2 g | |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 24 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gin the lowest quarter of kød (median 17,6 g)
- Fiber3,5 gin the top quarter of kød (median 0 g)
- Sugars7,2 gin the top quarter of kød (median 1 g)
- Fat14,8 gabove the median for kød (median 8,6 g)
- Saturated fat1,7 gbelow the median for kød (median 3,1 g)
- Sodium604 mgabove the median for kød (median 380 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
cabbage (47%), smokey slaw dressing (19%) (canola oil, water, sugar, vinegar, cayenne pepper (acetic acid), salt, worcestershire sauce, chilli, egg powder, crushed garlic, thickener (415, 412), maize starch, onion powder, citric acid, smoke flavour, natural colour (160c)), carrot (16%), pulled pork (13%) (pork (84%) , water, acidity regulators (326, 325, 262), salt, maltodextrin (maize), vegetable gum (407 from carrageenan), mineral salts (451, 450), natural flavour, sugar, dried vegetable (including garlic and onion), spice extract, dextrose (maize)) corn chips (5%) (corn flour, canola oil, water, salt). allergen advice: contains: egg may be present: milk, soy made in australia from at least 80% australian ingredients.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoked Pork Bertocchi | 212 | 17,7 g | 3,3 g | 15,7 g |
| Kaiser Flies Smoked Pork Bertocchi | 212 | 17,7 g | 1 g | 15,5 g |
| Roast Beef Wrap Big Y | 211 | 14,5 g | 19,8 g | 8,4 g |
| Bacon Cheddar Gourmet Stuffed Potato Helmi’s Gourmet Foods | 211 | 6,9 g | 31,4 g | 6,9 g |
| Beef Wellington Aldi | 212 | 15,6 g | 15,2 g | 9,7 g |
| Spaghetti & Meatballs Meal Simple | 212 | 7,5 g | 16,2 g | 12,9 g |
| Spaghetti with Beef & Pork Meatballs and Marinara H-E-B Meal Simple | 212 | 7,5 g | 16,2 g | 12,9 g |
| Natural Organic Grass Fed & Finished Angus Ground Beef Simple Truth | 212 | 18,5 g | 0 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled pork slaw?
100 g of Pulled pork slaw has 212 kcal.
How much protein is in Pulled pork slaw?
Pulled pork slaw contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,6 g).
How many carbs are in Pulled pork slaw?
Pulled pork slaw has 12,3 g of total carbohydrates per 100 g, including 3,5 g of fiber and 7,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled pork slaw?
Pulled pork slaw contains 14,8 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Pulled pork slaw?
100 g contains 604 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. august 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9343079001501. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2023. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.