PUDDING Sabor Caramelo

Packaged product Sweets og Desserter MERCADONA

PUDDING Sabor Caramelo contains 77 kcal per 100 g. A serving, 120 g (120 g) provides about 92 kcal.

Roughly 52 % of its calories come from protein, with 30 % from carbohydrates and 18 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 104 kcal per 100 g across 780 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

PUDDING Sabor Caramelo by MERCADONA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
77kcal per 100 g
10 gprotein
5,8 gcarbohydrates
1,5 gfat
92kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 76,7 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1 g 5 %
Sodium L 40 mg 2 %
Total carbohydrates L 5,8 g 2 %
Dietary fiber not reported
Total sugars L 3,6 g
Added sugars L 2,8 g 6 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 52 %Carbohydrates: 30 %Fat: 18 %77kcal / 100 g
  • Protein 52 %
  • Carbohydrates 30 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of sweets og desserter (median 3,3 g)
  • Sugars3,6 gin the lowest quarter of sweets og desserter (median 11 g)
  • Fat1,5 gin the lowest quarter of sweets og desserter (median 2,6 g)
  • Saturated fat1 gbelow the median for sweets og desserter (median 1,6 g)
  • Sodium40 mgin the lowest quarter of sweets og desserter (median 69,6 mg)
  • Protein per 100 kcal13 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MERCADONA
Barcode
8480000609564
Quantity
4x120 g
Label serving
120 g
Category
Puddings
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche desnatada, proteínas de leche, nata (leche), almidón modificado, caramelo aromático (azúcar, agua), aroma natural, colorante: caramelo natural, corrector de acidez: citrato sódico, espesante: carragenanos, edulcorantes: acesulfamo K y sucralosa.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in PUDDING Sabor Caramelo?

100 g of PUDDING Sabor Caramelo has 77 kcal. Serving, 120 g (120 g): about 92 kcal.

Is PUDDING Sabor Caramelo high in protein?

PUDDING Sabor Caramelo contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 12 g in serving, 120 g (120 g). About 52 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,3 g).

How many carbs are in PUDDING Sabor Caramelo?

PUDDING Sabor Caramelo has 5,8 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in PUDDING Sabor Caramelo?

PUDDING Sabor Caramelo contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in PUDDING Sabor Caramelo?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000609564. License: ODbL 1.0 (Open Food Facts). Source record dated 30. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.