Pudding, Hazelnut
Packaged product Sweets og Desserter STAY STRONG
Pudding, Hazelnut contains 73 kcal per 100 g. A serving, 200 g (200 g) provides about 146 kcal.
Roughly 55 % of its calories come from protein, with 34 % from carbohydrates and 11 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 108 kcal per 100 g across 565 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73 kcal | |
| Total fat L | 0,9 g | 1 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 6,1 g | 2 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 4,8 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55 %
- Carbohydrates 34 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of sweets og desserter (median 3,2 g)
- Fiber0,2 gbelow the median for sweets og desserter (median 0,5 g)
- Sugars4,8 gin the lowest quarter of sweets og desserter (median 12 g)
- Fat0,9 gin the lowest quarter of sweets og desserter (median 2,9 g)
- Saturated fat0,6 gin the lowest quarter of sweets og desserter (median 1,8 g)
- Sodium160 mgin the top quarter of sweets og desserter (median 65 mg)
- Protein per 100 kcal13,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- STAY STRONG
- Barcode
- 3850354018650
- Quantity
- 200g
- Label serving
- 200 g
- Category
- Puddings
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasterizirano mleko brez laktoze z 1,0 % mlečne maščobe 89 %, mlečne beljakovine brez laktoze, modificirani škrob, gostilo (E407, E466), sredstvo za uravnavanje kislosti E339, aroma, aroma lešnika, barvilo (E150a, karoteni), sladilo (acesulfam K, sukraloza).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| HiPro Everest | 73 | 10 g | 4,3 g | 1,6 g |
| Salted Caramel Flavour Pudding Arla Protein | 73 | 10 g | 7,7 g | 0 g |
| High Protein pudding Caramel tasty Oh! | 73 | 10 g | 4,7 g | 1,7 g |
| High protein pudding HiPro | 73 | 10,2 g | 6,1 g | 0,8 g |
| HiPRO Danone | 73 | 10,2 g | 5,9 g | 0,8 g |
| Fat Fre Chocolate & Vanilla Swirl Pudding Wegmans | 73 | 1,8 g | 19,1 g | 0 g |
| Fat Free Chocolate Pudding Wegmans | 73 | 1,8 g | 19,1 g | 0 g |
| Protein pudding choco mountain Chiefs | 73 | 10 g | 5 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pudding, Hazelnut?
100 g of Pudding, Hazelnut has 73 kcal. Serving, 200 g (200 g): about 146 kcal.
Is Pudding, Hazelnut high in protein?
Pudding, Hazelnut contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 20 g in serving, 200 g (200 g). About 55 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,2 g).
How many carbs are in Pudding, Hazelnut?
Pudding, Hazelnut has 6,1 g of total carbohydrates per 100 g, including 0,2 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pudding, Hazelnut?
Pudding, Hazelnut contains 0,9 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Pudding, Hazelnut?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. maj 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3850354018650. License: ODbL 1.0 (Open Food Facts). Source record dated 29. maj 2025. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.