Premium juice

Packaged product Drikkevarer

Premium juice contains 44 kcal per 100 g. A serving, 1 cup, 262 g (262 g) provides about 115 kcal.

Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (46 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

44kcal per 100 g
0,19 gprotein
11,7 gcarbohydrates
0 gfat
115kcal in serving, 1 cup, 262 g (262 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 2 mg 0,1 %
Total carbohydrates L 11,7 g 4 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 11,1 g
Protein L 0,19 g 0,4 %
Kalium L 105 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 98 %44kcal / 100 g
  • Protein 2 %
  • Carbohydrates 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium2 %

Nutritional insights

  • Protein0,19 gabove the median for drikkevarer (median 0 g)
  • Fiber0,1 gabove the median for drikkevarer (median 0 g)
  • Sugars11,1 gabove the median for drikkevarer (median 9,2 g)
  • Sodium2 mgin the lowest quarter of drikkevarer (median 8 mg)
  • Protein per 100 kcal0,43 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 44 kcal44 kcal
Protein 0,19 g0,19 g
Carbohydrates 11,7 g11,7 g
Fat 0 g0 g
Fiber 0,1 g0,1 g
Sugars 11,1 g11,1 g
Sodium 2 mg2 mg

Product details

Barcode
4850089000301
Label serving
1 cup (262 g)
Category
Plantebaserede drikkevarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peach puree (45%), water, sugar, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Goodfoods, 100% Fruit & Vegetable Juice Good Foods Group Llc 44 1,1 g 9,6 g 0 g
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100% juice Jans Enterprises Corp. 44 0 g 11,2 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium juice?

100 g of Premium juice has 44 kcal. Serving, 1 cup, 262 g (262 g): about 115 kcal.

How much protein is in Premium juice?

Premium juice contains 0,19 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,5 g in serving, 1 cup, 262 g (262 g). About 2 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 0 g).

How many carbs are in Premium juice?

Premium juice has 11,7 g of total carbohydrates per 100 g, including 0,1 g of fiber and 11,1 g of sugars.

How much fat is in Premium juice?

Premium juice contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Premium juice?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 561701. License: CC0 1.0 (U.S. public domain). Source record dated 22. juni 2018. Imported 6. november 2026.
  • Open Food Facts, record 4850089000301. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.