Poutine

Packaged product Suppe og saucer Loney's

Poutine contains 33 kcal per 100 g. A serving, 1 serving, 60 ml (60 g) provides about 20 kcal.

Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 19.698 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poutine by Loney's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
33kcal per 100 g
0,33 gprotein
6,7 gcarbohydrates
0 gfat
20kcal in serving, 1 serving, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33,3 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 717 mg 31 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber not reported
Total sugars L 1,7 g
Added sugars L 0,5 g 1 %
Protein L 0,33 g 0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 95 %33kcal / 100 g
  • Protein 5 %
  • Carbohydrates 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,33 gin the lowest quarter of suppe og saucer (median 2,2 g)
  • Sugars1,7 gbelow the median for suppe og saucer (median 3,8 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 2,6 g)
  • Sodium717 mgabove the median for suppe og saucer (median 391 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Loney's
Barcode
0066701004303
Quantity
400g
Label serving
1 serving (60 ml)
Category
gravy-mix
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn Starch, Modified corn starch, Wheat flour, Salt, Sugar (dextrose), Monosodium glutamate, Maltodextrin, Hydrolyzed soy, wheat and corn proteins, Onion powder, Caramel color (sulphites), Canola Oil, Tomato powder, Spices, Xanthan gum, Citric acid, Garlic powder, Beet powder, Spice extract, Natural and artificial flavours, Disodium inosinate and guanylate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSaltSukkerLøgRapsfrøolieTomatHvidløg

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Mushroom Gravy, Mushroom WHOLE FOODS MARKET 33 0 g 4,9 g 1,6 g
Mushroom Gravy, Mushroom WHOLE FOODS MARKET 33 0 g 4,9 g 1,6 g
Turkey Gravy TOPS 33 1,7 g 5 g 0,83 g
Campbell's, Beef Gravy CAMPBELL'S 33 1,7 g 5 g 0 g
Turkey Flavored Gravy, Turkey SIMPLE TRUTH ORGANIC 33 0 g 5 g 0,83 g
Beef Flavored Gravy, Beef SIMPLE TRUTH 33 1,7 g 5 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poutine?

100 g of Poutine has 33 kcal. Serving, 1 serving, 60 ml (60 g): about 20 kcal.

How much protein is in Poutine?

Poutine contains 0,33 g of protein per 100 g (0,7 % of the 50 g Daily Value), or 0,2 g in serving, 1 serving, 60 ml (60 g). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,2 g).

How many carbs are in Poutine?

Poutine has 6,7 g of total carbohydrates per 100 g, including 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poutine?

Poutine contains 0 g of fat per 100 g.

How much sodium is in Poutine?

100 g contains 717 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0066701004303. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.