Pork Sausage Plain
Pork Sausage Plain contains 263 kcal per 100 g. A serving, 1 serving, 57 g (57 g) provides about 150 kcal.
Roughly 76 % of its calories come from fat, with 24 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 22,8 g | 29 % |
| Saturated fat L | 7,9 g | 39 % |
| Cholesterol L | 70,2 mg | 23 % |
| Sodium L | 877 mg | 38 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 15,8 g | 32 % |
| Jern L | 1,2 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,8 gbelow the median for kød (median 17,2 g)
- Fat22,8 gin the top quarter of kød (median 8,6 g)
- Saturated fat7,9 gin the top quarter of kød (median 3,1 g)
- Sodium877 mgin the top quarter of kød (median 394 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Uncured Beef Hot Dogs Dakota | 263 | 14 g | 0 g | 21,1 g |
| Organic Preserves Raspberry Polaner | 263 | 0 g | 68,4 g | 0 g |
| Maple Breakfast Sausage Links Staunichy's | 263 | 15,8 g | 5,3 g | 18,4 g |
| Maple Whisky Ribber Pork Cutlettes Cardinal Roadhouse | 263 | 13,8 g | 13,2 g | 17,8 g |
| Deli-Fresh All Beef Frankfurters Shopsy's | 263 | 13,2 g | 5,3 g | 21,1 g |
| Meat Crunch BBQ Beef Jerky Jack Link's | 263 | 35,1 g | 22,8 g | 3,5 g |
| Meat Church Holy Cow beef Jerky Jqck Links | 263 | 35,1 g | 22,8 g | 3,5 g |
| Brazilian style BBQ sausage Toscana Copacabana Foods | 263 | 22,8 g | 0 g | 17,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pork Sausage Plain?
100 g of Pork Sausage Plain has 263 kcal. Serving, 1 serving, 57 g (57 g): about 150 kcal.
Is Pork Sausage Plain high in protein?
Pork Sausage Plain contains 15,8 g of protein per 100 g (32 % of the 50 g Daily Value), or 9 g in serving, 1 serving, 57 g (57 g). About 24 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).
How many carbs are in Pork Sausage Plain?
Pork Sausage Plain has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pork Sausage Plain?
Pork Sausage Plain contains 22,8 g of fat per 100 g, of which 7,9 g is saturated (39 % of the Daily Value).
How much sodium is in Pork Sausage Plain?
100 g contains 877 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0221131005386. License: ODbL 1.0 (Open Food Facts). Source record dated 23. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.