Popcorn
Packaged product Snacks Peta Milhoc
Popcorn contains 422 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 43 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (459 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 422 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 4,6 g | 23 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 10 g | 36 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,5 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 48 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,5 gin the top quarter of snacks (median 8,3 g)
- Fiber10 gabove the median for snacks (median 9 g)
- Sugars0,9 gabove the median for snacks (median 0,8 g)
- Fat19 gbelow the median for snacks (median 21,4 g)
- Saturated fat4,6 gbelow the median for snacks (median 4,8 g)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Peta Milhoc
- Barcode
- 3577060000068
- Quantity
- 3 x 80 g
- Category
- Saltet popcorn
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maïs popcorn Origine France (83,55%), huile de tournesol, émulsifiants (mono-et diglycérides d'acides gras et lécithine de tournesol), sel (1,9%), arôme naturel de poivre, antioxydant (extrait de romarin).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mister Corn palomitas Chicago cream Grefusa | 423 | 11 g | 55 g | 15 g |
| Popcorn BEDO | 424 | 9 g | 52 g | 18 g |
| OLW Popcorn Smörsmak OLW | 420 | 8,3 g | 49 g | 19 g |
| Salted Microwave Popcorn Proper Corn | 420 | 8,5 g | 47,5 g | 19 g |
| Lightly Sea Salted Air Popped Corn Macro wholefoods market | 420 | 10,4 g | 56,8 g | 17,4 g |
| Palomitas de maíz "El paquetón" reyes | 420 | 12,1 g | 73,1 g | 4,9 g |
| Palomitas bañadas caramelo sin gluten Popitas | 425 | 3,8 g | 86 g | 6,3 g |
| Popcorn Apèro | 425 | 10 g | 60 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Popcorn?
100 g of Popcorn has 422 kcal.
How much protein is in Popcorn?
Popcorn contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 8,3 g).
How many carbs are in Popcorn?
Popcorn has 48 g of total carbohydrates per 100 g, including 10 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Popcorn?
Popcorn contains 19 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
How much sodium is in Popcorn?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3577060000068. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.