Pop Karameladas
Packaged product Sweets og Desserter Barcel
Pop Karameladas contains 486 kcal per 100 g. A serving, 50 g (50 g) provides about 243 kcal.
Roughly 65 % of its calories come from carbohydrates, with 34 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 431 kcal per 100 g across 2.033 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 486 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 142 mg | 6 % |
| Total carbohydrates L | 78 g | 28 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 52 g | |
| Added sugars L | 55,6 g | 111 % |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 65 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sweets og desserter (median 5,7 g)
- Fiber2 gbelow the median for sweets og desserter (median 2,5 g)
- Sugars52 gin the top quarter of sweets og desserter (median 38 g)
- Fat18 gbelow the median for sweets og desserter (median 19 g)
- Saturated fat5 gbelow the median for sweets og desserter (median 7,3 g)
- Sodium142 mgabove the median for sweets og desserter (median 120 mg)
- Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barcel
- Barcode
- 2000000087051
- Quantity
- 50 g
- Label serving
- 50 g
- Category
- Søde snacks
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
AZÚCAR, MAIZ PALOMERO JARABE DE MAÍZ, ACEITE Y GRASA VEGETAL, LECITINA DE SOYA, POLISORBATO 60, POLISORBATO 80 POLIGLICEROL DE POLIRRICINOLEATO, BICARBONATO DE SODIO, SABORIZANTE ARTIFICIAL, SAL YODADA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baton z czekolady mlecznej Magnetic | 486 | 3,4 g | 61 g | 25 g |
| TORTINA con morbido cuore dinlimone Borgobello | 486 | 6 g | 61,2 g | 24,2 g |
| High Protein Crispy balls Ehrmann | 486 | 26 g | 31 g | 28 g |
| Galettes Sarrasin Chocolat Noir X8 Ss Glut Lima | 486 | 7,4 g | 58 g | 23,5 g |
| Break - gioco stick MD | 487 | 7,9 g | 64 g | 21 g |
| Mini Waffle Maestro Massimo | 487 | 4,4 g | 70 g | 21 g |
| Crostatine al cacao Dolciaria Valtellinese | 487 | 7,4 g | 60 g | 24 g |
| Snaction frolla al cacao farcita con cioccolato altromercato | 487 | 5,6 g | 62 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pop Karameladas?
100 g of Pop Karameladas has 486 kcal. Serving, 50 g (50 g): about 243 kcal.
How much protein is in Pop Karameladas?
Pop Karameladas contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in serving, 50 g (50 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).
How many carbs are in Pop Karameladas?
Pop Karameladas has 78 g of total carbohydrates per 100 g, including 2 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pop Karameladas?
Pop Karameladas contains 18 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Pop Karameladas?
100 g contains 142 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000087051. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.