Pop corn sucré

Packaged product Grønsager Delhaize

Pop corn sucré contains 420 kcal per 100 g. A serving, 100.0 g (100 g) provides about 420 kcal.

Roughly 86 % of its calories come from carbohydrates, with 9 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pop corn sucré by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
420kcal per 100 g
5,2 gprotein
88 gcarbohydrates
4 gfat
420kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 420 kcal
Total fat L 4 g 5 %
Saturated fat L 0,9 g 5 %
Sodium not reported
Total carbohydrates L 88 g 32 %
Dietary fiber L 5,3 g 19 %
Total sugars L 45 g
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 86 %Fat: 9 %420kcal / 100 g
  • Protein 5 %
  • Carbohydrates 86 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gabove the median for grønsager (median 2,5 g)
  • Fiber5,3 gin the top quarter of grønsager (median 2 g)
  • Sugars45 gin the top quarter of grønsager (median 2,1 g)
  • Fat4 gbelow the median for grønsager (median 5,4 g)
  • Saturated fat0,9 gbelow the median for grønsager (median 1,1 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delhaize
Barcode
5400113738916
Label serving
100.0 g
Category
Grønsager

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salt and Pepper Corn Gourmet kingdom 420 8 g 70 g 12 g
Black Pepper Roasted chana Diamond 420 20 g 64 g 12 g
Bruschette con olive verdi VéGé 420 11 g 65 g 12,1 g
Herring With Black Olives Santa Bremor 420 8 g 0 g 42 g
Pepperoni Almirez 420 16 g 0,5 g 39,5 g
Pop corn extra beurre Conagra Brands 420 6 g 50 g 22 g
Corn Tostada AREVALO 420 6 g 75 g 10,5 g
Melange pour salade Ducros 420 13 g 55 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pop corn sucré?

100 g of Pop corn sucré has 420 kcal. Serving, 100.0 g (100 g): about 420 kcal.

How much protein is in Pop corn sucré?

Pop corn sucré contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,2 g in serving, 100.0 g (100 g). About 5 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2,5 g).

How many carbs are in Pop corn sucré?

Pop corn sucré has 88 g of total carbohydrates per 100 g, including 5,3 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pop corn sucré?

Pop corn sucré contains 4 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 21. juni 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400113738916. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juni 2024. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.