Pomodori secchi con capperi
Packaged product Grønsager Manzoni
Pomodori secchi con capperi contains 214 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 22 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (204 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 16,5 g | 21 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 664 mg | 29 % |
| Total carbohydrates L | 12,1 g | 4 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 11,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,6 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 22 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gabove the median for grønsager (median 4,3 g)
- Fiber6 gabove the median for grønsager (median 5,7 g)
- Sugars11,8 gabove the median for grønsager (median 8,8 g)
- Fat16,5 gabove the median for grønsager (median 13 g)
- Saturated fat2,8 gin the top quarter of grønsager (median 1,3 g)
- Sodium664 mgin the lowest quarter of grønsager (median 1.120 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Manzoni
- Barcode
- 80188971
- Quantity
- 530g
- Category
- Tørrede tomater
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pomodori secchi 55%, olio di semi d girasole, capperi 2%, aceto di vino bianco, sole oglio, prezzemolo, peperoncino, aromi naturali. antiossidante: E300, correttore di acidità: E330. Dry tomatoes with capers Ingredients: dry tomatoes 55%, sunflower ol, capers 2%, white wine vinegar, salt, garlic, parsley, chili pepper, natural flavourings, antioxidant E300, acidity corrector: E330.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pomodori Secchi a filetti citres | 214 | 8,1 g | 12,2 g | 12,3 g |
| Tomates séchées Maayane | 214 | 5 g | 17 g | 14 g |
| Pomodori secchi in olio Migross | 214 | 8,1 g | 12 g | 12 g |
| Pomodori secchi Citres | 214 | 8,1 g | 12 g | 12 g |
| Pomodori Secchi a Filetti Citres | 214 | 8,1 g | 12 g | 12 g |
| Pomodori secchi a filetti Citres | 214 | 8,1 g | 12 g | 12 g |
| Pomodori secchi Citres | 214 | 8,1 g | 12 g | 12 g |
| Pomodori secchi Citres | 214 | 8,1 g | 12 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pomodori secchi con capperi?
100 g of Pomodori secchi con capperi has 214 kcal.
How much protein is in Pomodori secchi con capperi?
Pomodori secchi con capperi contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other grønsager, that is above the median (median 4,3 g).
How many carbs are in Pomodori secchi con capperi?
Pomodori secchi con capperi has 12,1 g of total carbohydrates per 100 g, including 6 g of fiber and 11,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pomodori secchi con capperi?
Pomodori secchi con capperi contains 16,5 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Pomodori secchi con capperi?
100 g contains 664 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80188971. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.