Pommes de terre

Packaged product Grønsager Freshona

Pommes de terre contains 62 kcal per 100 g.

Roughly 89 % of its calories come from carbohydrates, with 10 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (60 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pommes de terre by Freshona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
62kcal per 100 g
1,4 gprotein
13 gcarbohydrates
0,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Sodium L 248 mg 11 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 0,2 g
Added sugars L 0 g 0 %
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 89 %Fat: 2 %62kcal / 100 g
  • Protein 10 %
  • Carbohydrates 89 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the top quarter of grønsager (median 1,4 g)
  • Fiber0 gin the lowest quarter of grønsager (median 1,5 g)
  • Sugars0,2 gin the lowest quarter of grønsager (median 0,5 g)
  • Fat0,1 gin the lowest quarter of grønsager (median 0,3 g)
  • Sodium248 mgabove the median for grønsager (median 216 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Freshona
Barcode
20130121
Quantity
680g (425g égouttées)
Category
Kartofler på dåse
Packaging
canned,Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pommes de terre, eau, sel, antioxydant : acide ascorbique, acidifiant : acide citrique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSalt

Similar products

FoodCaloriesProteinCarbsFat
Pommes de terre entières Simpl 62 1,4 g 13 g 0 g
Pommes de terre Freshona 62 1,4 g 13 g 0,1 g
Kartoffeln gekocht Kaufland 62 1,4 g 13 g 0,5 g
Pommes de terre Carrefour 62 1,4 g 13 g 0 g
Pommes de terre Marque Repère 62 1,4 g 13 g 0,5 g
Pommes de terre bio Aldi Simplement Bon Et Bio 62 1,4 g 13 g 0,5 g
Pommes de terre Auchan 62 1,4 g 13 g 0,5 g
Pommes de terre Auchan 62 1,4 g 13 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pommes de terre?

100 g of Pommes de terre has 62 kcal.

How much protein is in Pommes de terre?

Pommes de terre contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 1,4 g).

How many carbs are in Pommes de terre?

Pommes de terre has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pommes de terre?

Pommes de terre contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pommes de terre?

100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20130121. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.