Pomidory suszone
Packaged product Fedtstoffer og olier Sottile Gusto
Pomidory suszone contains 178 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 25 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 213 kcal per 100 g across 173 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 1.360 mg | 59 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 10 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 25 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for fedtstoffer og olier (median 3,6 g)
- Sugars10 gabove the median for fedtstoffer og olier (median 8,4 g)
- Fat12 gbelow the median for fedtstoffer og olier (median 14,4 g)
- Saturated fat0,9 gin the lowest quarter of fedtstoffer og olier (median 1,6 g)
- Sodium1.360 mgabove the median for fedtstoffer og olier (median 1.000 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sottile Gusto
- Barcode
- 5900907006936
- Quantity
- 270g
- Category
- dried- tomato- in- olie
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pomidory suszone nasączone (Turcja) 57% [pomidory suszone 57% (pomidory, sól), woda, cukier, sól, ocet winny], olej roślinny rzepakowy 42,6%, mieszanka ziół 0,4%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatSukkerSaltEddikeRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomates séchées Florelli | 178 | 3,6 g | 11,4 g | 11,6 g |
| Pomodori marinati Betty Bossi | 179 | 4,5 g | 13 g | 11 g |
| Antipasti Tomates séchées Leader Price | 177 | 4 g | 10 g | 12 g |
| Tomates séchées marinées à l’huile de tournesol D’antelli | 180 | 3,6 g | 11 g | 12 g |
| tomates sechees Marché Franprix | 176 | 3,1 g | 11,4 g | 15 g |
| Ciliegino secchi Coelsanus | 176 | 2,9 g | 11 g | 11 g |
| Tomates séchées dans de l'huile de tournesol Italiamo | 181 | 3 g | 8,1 g | 14 g |
| Getrocknete Tomaten in Öl mit Oregano Rewe | 181 | 3 g | 5,2 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pomidory suszone?
100 g of Pomidory suszone has 178 kcal.
How much protein is in Pomidory suszone?
Pomidory suszone contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other fedtstoffer og olier, that is below the median (median 3,6 g).
How many carbs are in Pomidory suszone?
Pomidory suszone has 10 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pomidory suszone?
Pomidory suszone contains 12 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Pomidory suszone?
100 g contains 1.360 mg of sodium, 59 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900907006936. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.