Poêlée basquaise
Packaged product Fjerkræ Pom Bistro
Poêlée basquaise contains 122 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 34 % from fat and 18 % from protein (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 107 kcal per 100 g across 37 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 4,4 g | 6 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 14,3 g | 5 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 1,9 g | |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 48 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gin the lowest quarter of fjerkræ (median 7,8 g)
- Sugars1,9 gabove the median for fjerkræ (median 1,8 g)
- Fat4,4 gabove the median for fjerkræ (median 4 g)
- Saturated fat1,1 gabove the median for fjerkræ (median 1 g)
- Sodium200 mgin the lowest quarter of fjerkræ (median 360 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pom Bistro
- Barcode
- 3760032002928
- Quantity
- 300 g
- Category
- chicken-basque-style
- Packaging
- Plastic,Bowl,Cardboard,frozen,Seal,Sleeve
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Poulet basquaise riz parfumé au piment despelette Toupargel | 121 | 9 g | 15 g | 2,6 g |
| Poulet Basquaise et son riz Comme j'aime | 120 | 6,9 g | 16 g | 3,2 g |
| Poulet Basquaise Les Saveurs De Bourdette | 128 | 15 g | 3,5 g | 6,2 g |
| Poulet Basquaise Les Saveurs De Bourdette | 128 | 15 g | 3,5 g | 6,2 g |
| Poulet Basquaise gusty&CO | 115 | 6,6 g | 14,2 g | 3,4 g |
| BQ Micro Onde 300G Poulet Basquaise Grand Jury Grand Jury | 115 | 6,3 g | 16 g | 2,8 g |
| Poulet basquaise Raynal et Roquelaure | 114 | 6,3 g | 13 g | 3,9 g |
| Poulet basquaise et son boulgour aux courgettes grillées Comme j'aime | 114 | 7,8 g | 9,3 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Poêlée basquaise?
100 g of Poêlée basquaise has 122 kcal.
How much protein is in Poêlée basquaise?
Poêlée basquaise contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 7,8 g).
How many carbs are in Poêlée basquaise?
Poêlée basquaise has 14,3 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Poêlée basquaise?
Poêlée basquaise contains 4,4 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Poêlée basquaise?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760032002928. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.