Pizzateig rund
Packaged product Måltider og disketter Good Choice
Pizzateig rund contains 277 kcal per 100 g. A serving, 110 g (110 g) provides about 305 kcal.
Roughly 71 % of its calories come from carbohydrates, with 17 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (275 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,4 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 71 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,4 gin the top quarter of måltider og disketter (median 7,4 g)
- Sugars2,1 gabove the median for måltider og disketter (median 2 g)
- Fat4,9 gbelow the median for måltider og disketter (median 5,2 g)
- Saturated fat1,2 gin the top quarter of måltider og disketter (median 0,7 g)
- Sodium760 mgin the top quarter of måltider og disketter (median 600 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Good Choice
- Barcode
- 4099200183152
- Quantity
- 550 g
- Label serving
- 110 g
- Category
- Pizzadej
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Weizenmehl_, Trinkwasser, Sonnenblumenöl, Ethylalkohol, Backtriebmittel: Dinatriumdiphosphat, Natriumhydrogencarbonat; 1,1 % Olivenöl, _Weizenkleber_, Speisesalz, _Weizenstärke_, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Dextrose, Hefe, Antioxidationsmittel: Ascorbinsäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSolsikkeolieOlivenolieSaltGær
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Masa fina para pizza Dia | 277 | 7,2 g | 46,1 g | 6,7 g |
| Pizza delicata rotonda Stuffer | 277 | 8,4 g | 47 g | 4,9 g |
| Pizzateig auf Backpapier mit Tomatensauce Genusswelt | 277 | 8,4 g | 47 g | 4,9 g |
| Pâte à pizza U | 277 | 2 g | 48 g | 8,1 g |
| Hefe Pizza Teig Spar | 277 | 8,4 g | 47 g | 4,9 g |
| Pizza Teig Xxl Genuss Welt | 277 | 8,4 g | 47 g | 4,9 g |
| Pâte à pizza sans gluten Chaque Jour Sans Gluten | 277 | 2 g | 48 g | 8,1 g |
| Pâte à pizza prête à dérouler Marque Repère | 276 | 7,2 g | 46 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizzateig rund?
100 g of Pizzateig rund has 277 kcal. Serving, 110 g (110 g): about 305 kcal.
How much protein is in Pizzateig rund?
Pizzateig rund contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 9,2 g in serving, 110 g (110 g). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 7,4 g).
How many carbs are in Pizzateig rund?
Pizzateig rund has 47 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizzateig rund?
Pizzateig rund contains 4,9 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Pizzateig rund?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200183152. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.