Pizza & Salsa Pepperoni
Packaged product Måltider og disketter Campofrío
Pizza & Salsa Pepperoni contains 299 kcal per 100 g. A serving, 100 g (100 g) provides about 299 kcal.
Roughly 54 % of its calories come from carbohydrates, with 33 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 236 kcal per 100 g across 2.819 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 299 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 4,5 g | 23 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,9 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 54 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars2,9 gabove the median for måltider og disketter (median 2,7 g)
- Fat11 gin the top quarter of måltider og disketter (median 8,9 g)
- Saturated fat4,5 gabove the median for måltider og disketter (median 3,8 g)
- Sodium760 mgin the top quarter of måltider og disketter (median 500 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pinsa Piccinini | 299 | 9,6 g | 50,1 g | 6 g |
| Pizza feta a mà Ametller Origen | 299 | 14 g | 26 g | 15 g |
| Casey's General Store, Supreme Pizza, 1 Small Slice Casey's General Store | 299 | 13,5 g | 29,6 g | 14,1 g |
| Cheese and tomato pizza Stamford St. Food Company | 299 | 13 g | 40,2 g | 9,3 g |
| BBQ Meat Feast Sharing Pizza Iceland | 300 | 13,6 g | 25,9 g | 15,3 g |
| Il Tortino Nestlé | 300 | 10,3 g | 27,9 g | 16,8 g |
| Pizza al salame MD | 300 | 10 g | 49 g | 9,7 g |
| Calzone Pepperoni & Cheese Mama Cozzi's | 298 | 13,1 g | 25,2 g | 16,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza & Salsa Pepperoni?
100 g of Pizza & Salsa Pepperoni has 299 kcal. Serving, 100 g (100 g): about 299 kcal.
Is Pizza & Salsa Pepperoni high in protein?
Pizza & Salsa Pepperoni contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 10 g in serving, 100 g (100 g). About 13 % of its calories come from protein.
How many carbs are in Pizza & Salsa Pepperoni?
Pizza & Salsa Pepperoni has 40 g of total carbohydrates per 100 g, including 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza & Salsa Pepperoni?
Pizza & Salsa Pepperoni contains 11 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).
How much sodium is in Pizza & Salsa Pepperoni?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410320259033. License: ODbL 1.0 (Open Food Facts). Source record dated 30. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.