Pizza Pepperoni

Packaged product Grønsager Coop

Pizza Pepperoni contains 357 kcal per 100 g. A serving, 100 g (100 g) provides about 357 kcal.

Roughly 75 % of its calories come from fat, with 22 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 462 kcal per 100 g across 32 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza Pepperoni by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
21 gprotein
2,6 gcarbohydrates
31 gfat
357kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 31 g 40 %
Saturated fat L 12 g 60 %
Sodium L 1.888 mg 82 %
Total carbohydrates L 2,6 g 0,9 %
Dietary fiber not reported
Total sugars L 1,8 g
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 3 %Fat: 75 %357kcal / 100 g
  • Protein 22 %
  • Carbohydrates 3 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gabove the median for grønsager (median 20,6 g)
  • Sugars1,8 gabove the median for grønsager (median 1 g)
  • Fat31 gbelow the median for grønsager (median 39,7 g)
  • Saturated fat12 gbelow the median for grønsager (median 15,6 g)
  • Sodium1.888 mgin the top quarter of grønsager (median 1.600 mg)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7025110160201
Quantity
80 gram
Label serving
100 g
Category
Peberoni
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kjøtt* 91,5% (svin 87%, storfe 13%), salt, krydder (paprika, sort pepper, hvitløk, korlander), dekstrose (mais), antioksidant (E301), konserveringsmiddel (E 250), melkesyrebakterier.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Gerookte pepperoni Albert Heijn 357 17 g 2 g 32 g
Uncured Pepperoni Colameco's Primo Naturale 357 25 g 3,6 g 25 g
Mini Smoked Meat Stick FATTY 357 25 g 3,6 g 25 g
Pepperoni Sainsbury's 365 26 g 2,5 g 28,5 g
Pepperoni Medium Spicy Peppes Peppes Pizza 372 22 g 2,6 g 30,3 g
Mini uncured pepperoni sticks Trader Joe's 375 23,2 g 1,8 g 30,4 g
Original Pepperoni Piller's 333 18,5 g 1,9 g 27,8 g
Siǧir Dilim Salami Özyörem 387 17 g 1 g 35 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Pepperoni?

100 g of Pizza Pepperoni has 357 kcal. Serving, 100 g (100 g): about 357 kcal.

Is Pizza Pepperoni high in protein?

Pizza Pepperoni contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 21 g in serving, 100 g (100 g). About 22 % of its calories come from protein. Compared with other grønsager, that is above the median (median 20,6 g).

How many carbs are in Pizza Pepperoni?

Pizza Pepperoni has 2,6 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Pepperoni?

Pizza Pepperoni contains 31 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Pizza Pepperoni?

100 g contains 1.888 mg of sodium, 82 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. maj 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7025110160201. License: ODbL 1.0 (Open Food Facts). Source record dated 27. maj 2025. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.